238 green chile cheese bake Recipes

potatoes, with skins, skim milk, low fat cottage cheese, cheddar cheese, green onions, sliced, diced green chilies, black pepper, salt

eggs - large, salt, monterey jack cheese - (8 oz. each), cubed, cream cheese - (8 oz. each) - cut into small cubes, cottage cheese, butter or margarine - cubed, baking powder, flour, green chiles - canned, drained and chopped, sweet red peppers - jarred, drained and chopped

bacon, eggs, beaten, cottage cheese, monterey jack cheese, shredded, diced green chile peppers, drained, all-purpose flour, butter, melted, baking powder, salt

corn mixed with chopped peppers, drained, tomatoes and green chilies, undrained, hominy, drained, black beans, drained and rinsed, chopped jalapenos, drained (can sub mild green chiles, if preferred), fresh cilantro, chopped, salt, pepper, shredded low-fat mexican cheese blend

frozen diced hash brown potatoes, thawed, frozen whole kernel corn, thawed, roasted red pepper, chopped, green chilies, chopped and undrained, colby-monterey jack cheese, shredded, eggs, curd cottage cheese, garlic powder, green onions, chopped (1/4 cup)

no-salt-added tomato sauce, white vinegar, chili powder, ground cumin, garlic powder, ground red pepper, sliced zucchini, frozen whole-kernel corn, thawed, shredded reduced-fat sharp cheddar cheese, divided, crushed baked tortilla chips, chopped green chiles, undrained, vegetable cooking spray, nonfat sour cream, chopped green bell pepper, chopped tomato

goat cheese, crumbled, margarine, sugar, blue cornmeal (yellow can be subsituted), eggs, flour, baking powder, salt, creamed corn, diced green chili peppers, with liquid

eggs, shredded cheese , your choice of cheese, diced green chilies, sour cream, salt and pepper, to taste, hot sauce, bacon bits

butter, softened, sugar, eggs, flour, yellow cornmeal, baking powder, salt, cream-style corn, green chili, chopped, shredded cheddar cheese, monterrey jack cheese, shredded

butter, melted, flour, baking powder, salt, eggs, low-fat small-curd cottage cheese, canned diced green chiles, monterey jack cheese, shredded

flour, baking powder, salt, butter, eggs, shredded monterrey jack cheese, cottage cheese, chopped mild green chiles, pimientos, drained

yellow onion, diced, sliced mushrooms, breakfast sausage (you can smoosh up links or patties if you have that), ham, cubed, diced green chiles, cayenne pepper, cottage cheese, any style, monterey jack or cheddar cheese (( or both! )), eggs, all purpose flour, baking powder, melted butter or margarine

roasted whole chicken (either bought from the grocery store or home baked), corn tortillas (i like white, use more or less depending on the chicken), green enchilada sauce (i use la victoria), canned diced green chiles, mexican blend cheese (more or less , depending how cheesy you like it), basil, mexican seasoning (use judgment since chicken sizes vary ), salt and pepper, vegetable oil (use more or less )

butter, chili powder, chopped green chiles, cooked rice, garlic powder, ground beef, salt, shredded monterey jack cheese, divided, sliced fresh mushrooms, sliced green onions, sour cream, zucchini, thinly sliced

cream cheese, softened, eggs, cheddar cheese, shredded, ground beef, enchilada sauce, chopped green chiles, cheddar cheese, shredded

butter (plus more for buttering the baking dish), creamed corn (14-15 oz), sour cream, shredded cheese (monterey jack or cheddar, or a blend), roasted and peeled green chili, chopped (canned if you must, but fresh will be light years better), yellow cornmeal, salt (to taste)

fat free egg substitute, all-purpose flour, baking powder, table salt, fat-free cottage cheese, part-skim mozzarella cheese, diced green chilies, butter

cottage cheese, monterey jack cheese, shredded, butter, melted, eggs, beaten, flour, baking powder, canned diced green chiles, salt