Directions:
- Beat butter and sugar until creamy. Add eggs. Stir in flour, cornmeal, baking powder and salt. Add Corn, green chiles, and cheese and mix well. Spoon into a buttered 9x9 baking pan. Bake at 325 for 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 464.74 Kcal (1946 kJ) | ||
| Calories from fat | 255.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.42g | 44% | |
|---|---|---|---|
| Cholesterol | 133.57mg | 45% | |
| Sodium | 828.72mg | 35% | |
| Potassium | 533.35mg | 11% | |
| Total Carbs | 47.26g | 16% | |
| Sugars | 11.27g | 45% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 8.57g | 17% | |
| Vitamin C | 22.4mg | 37% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 2.3mg | 13% | |
| Calcium | 259.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 274.98 Kcal (1151 kJ) | ||
| Calories from fat | 151.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.81g | 44% | |
|---|---|---|---|
| Cholesterol | 79.03mg | 45% | |
| Sodium | 490.33mg | 35% | |
| Potassium | 315.57mg | 11% | |
| Total Carbs | 27.96g | 16% | |
| Sugars | 6.67g | 45% | |
| Dietary Fiber | 2.04g | 14% | |
| Protein | 5.07g | 17% | |
| Vitamin C | 13.2mg | 37% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.3mg | 13% | |
| Calcium | 153.7mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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