681 green cabbage leaves Recipes

green cabbage (any dark green variety), water, ice, salted butter (softened but not melted ), anchovies (in oil), garlic cloves, fresh rosemary leaves, grated lemon rind

leeks, white and light-green parts, extra-virgin olive oil, yellow onion, diced small, carrots, diced small, celery, stalks diced small, garlic cloves, minced, yukon gold potato, peeled and diced small, low-sodium chicken broth, bay leaves, head green cabbage, cored and thinly sliced, coarse salt, ground pepper, white vinegar, chopped fresh thyme leave

head green cabbage , split lengthwise,and shredded crosswise, daikon radish, peeled ,cut crosswise in 1 1/2 inch pieces,pieces finely julienned lengthwise, green bell pepper, seeded and finely julienned, red bell pepper, seeded and finely julienned, green onions , sliced lengthwise and julienne pieces cut in 1 1/2 inch long, chopped fresh cilantro leaves, fresh lemon juice, dijon mustard, sugar, kosher salt , to taste, fresh ground black pepper , to taste, garlic granules, extra virgin olive oil

egg noodles, cooked and drained (or you could use ziti pasta), head green cabbage, coarsely chopped, butter or 1/2 cup margarine, olive oil, garlic clove, minced, basil leaves, finely chopped (or 1 tsp dried basil), fresh parsley, chopped (or 1 tsp dried ), sweet onion, chopped, lemon zest, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, parmesan cheese, grated

head green cabbage, frozen peas, oil, whole cumin seeds, bay leaves, ground turmeric, cayenne pepper, fresh hot chili pepper, finely chopped, salt, sugar, garam masala

cabbage leaves, wheat flour, onions, cumin seed, turmeric powder, green chilies, salt, oil (for frying )

cabbage leaves, ground beef, cooked rice, tomato sauce, divided, garlic salt, pepper, chopped onion, chopped green pepper, sugar, cornstarch, water

green cabbage (medium-sized and firmly-packed leaves), olive oil, apple cider vinegar, caraway seed (that is approximate, i really didn tsp measure. the small container allowed me to sprinkle the seeds o), garlic powder, salt and pepper

green cabbage, cored and shredded, kosher salt , to taste, peanut oil, black mustard seeds, asafetida powder, cumin seeds, fresh curry leaves, ground turmeric, tomatoes, chopped, italian frying bell peppers, seeded and thinly sliced crosswise, serrano chili, thinly sliced, cilantro, roughly chopped, fresh lime juice, sugar

green cabbage (any dark green variety), water, ice, salted butter (softened but not melted ), anchovies (in oil), garlic cloves, fresh rosemary leaves, grated lemon rind

sauerkraut, cabbage leaves, potatoes, green beans, onions, garlic, carrots, peeled and cut into batons, bay leaves, black peppercorns, juniper berries, mustard seeds, butter, olive oil, parsley, chives, coriander leaves, onions, garlic, tomatoes, peeled and de-seeded, olive oil, vegetable stock or water, as required, salt, black pepper

green cabbage, prepared (1 large head, see how to prepare cabbage leaves for stuffing), lean ground beef (80/20 or leaner works), lean pork, ground, grain rice (prepared according to your rice cooker directions or box directions), onion, chopped, egg, parsley, chopped (plus more for garnish), salt, ground black pepper, condensed tomato soup, stewed tomatoes, drained and liquid reserved (remember 1 lb cans )

cheddar little smokies sausages, cut into thirds, green cabbage, shredded, red cabbage, shredded, garlic cloves (or more ), dried sweet basil leaves, lemon pepper, orange juice, fresh, balsamic vinegar, tabasco sauce (optional), parmesan cheese

lentils, chicken broth or water, cumin seed, olive oil, head green cabbage (about 1lb.), coarsely shredded, leaves curly kale (optional; 6 to 7 in. long), stems trimmed, chopped, carrots (about 1 1/2 lb. total), peeled and sliced, firm-ripe tomatoes (3/4 to 1 lb. total), rinsed, cored, and chopped, green onions, salt

lean ground chuck, garlic salt, ground black pepper, chopped onion, chopped green pepper, worcestershire sauce, del monte stewed tomatoes , with onions celery and green peppers, prego pasta sauce with tomato basil and garlic, uncle ben boil-in-the-bag rice, cabbage leaves, kraft 100% parmesan cheese, grated, kraft four cheese pizza cheese, shredded

shredded green cabbage, red bell peppers, cored, seeded, and thinly sliced, granulated sugar, mayonnaise, sour cream, white wine vinegar, spanish onion, caraway seeds , toasted in a small skillet and finely ground, sea or kosher salt and freshly ground black pepper, granny smith apples, halved, cored , and cut into julienne (skin left on), watercress sprigs, chopped shallots, sliced (on the bias ) red chile pepper, sliced (on the bias ) scallions, fresh dill leaves, chopped fresh flat-leaf parsley

green cabbage, shredded, shallots, peeled and sliced, stalk celery, sliced, carrots, peeled and sliced, raw ham, chopped, garlic, crushed, rabbit, cut in serving pieces, thyme, chopped, bay leaves, parsley, water, salt, fresh ground black pepper

green cabbage, for 12 leaves, butter, onion, chopped, tomato sauce, brown sugar (i use whatever s in the house), salt and pepper, lean ground beef, cooked rice, plain breadcrumbs, worcestershire sauce, dried basil, minced garlic (optional)