166467 green beans pancetta almonds Recipes

fresh green beans, kosher salt, unsalted butter, almonds (2-oz package), lemon, juiced, ground black pepper, fried onions

fresh green beans, trimmed, butter, softened, lemon juice, grated lemon peel, salt, garlic powder, pepper, almonds, toasted and finely chopped

frozen french-style green beans, sliced almonds, butter, fresh savory or 1/4 tsp dried savory, lemon juice, salt, cayenne pepper

frozen french-style green beans, sliced almonds, butter, fresh or 1/8 tsp dried savory, lemon juice, salt, cayenne pepper

green beans (i used a combo of green and purple beans) trimmed and cut into 2 inch pieces, diced pancetta, (if you don tsp have pancetta , you can use bacon), extra virgin olive oil, onion, diced, whole tomatoes, peeled and diced (you don tsp have to peel them, but i like them better without the peel. if they are especially seedy, go ahead and remove the seeds otherwise, i would just leave them in. also, i peel my tomatoes by holding ad turning them, on a long fork, over an open flame until they pop, peel with a knife, the peel comes right off), dried italian herbs, red pepper flakes, salt and freshly ground pepper, to taste

frozen green beans (i use whole green beans), butter, garlic clove, minced, parmesan cheese, grated, almonds, sliced

fresh green beans or frozen french-cut green beans, salt, unsalted butter, almonds (2-oz package), lemon, juiced, ground black pepper, fried onions

frozen green beans, almonds or 1 (150 g) package sliced, olive oil, olive oil, salt & pepper

almonds, green beans, stem ends trimmed, water, butter , plus 2 teaspoons, scant 1/2 tsp salt, grated lemon zest, chopped fresh flat-leaf parsley, freshly ground black pepper

condensed golden mushroom soup, swiss cheese, shredded and divided, sour cream, white wine, salt, pepper, thyme, fresh mushrooms, sliced, onion, finely chopped, garlic clove, minced, butter, french style green beans, drained, almonds, toasted and chopped

green beans, trimmed, sliced pancetta, coarsely chopped, extra-virgin olive oil, divided, coarsely chopped fresh sage, fleur de sel * or other medium-grain sea salt for serving (optional)

green beans, trimmed, sliced pancetta, extra virgin olive oil, cremini mushrooms, trimmed, halved if large, and sliced thin, shallots , medium to large, halved lengthwise and sliced thin, salt, fresh sage leaf, sliced thin, sherry wine vinegar, dijon mustard

green beans, trimmed , strings remove... and fresh, salt and fresh ground pepper to taste, pancetta, diced very small, shallots, diced very small, garlic, minced, butter, olive oil - optional... but i find it helps when cooking the pancetta

green beans, trimmed, sliced pancetta, coarsely chopped, extra-virgin olive oil, divided, coarsely chopped fresh sage, fleur de sel * or other medium-grain sea salt for serving (optional)

fresh green beans, washed and trimmed, water , salted with 1 tsp salt (for cooking the beans), peanut oil, garlic cloves, crused, ground cumin, paprika, almonds , toasting is optional, but adds more flavor