1353 green apple cider Recipes

king arthur unbleached all-purpose flour, salt, pepper, bone-in pork loin chops (7 oz each), canola oil, sliced celery, green onions, sliced, garlic cloves, minced, dried thyme, apple cider or juice

boned leg of lamb, apple cider, divided, all-purpose flour, vegetable oil, divided, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, dry vermouth or white wine, salt, black pepper, x 1-inch) lemon rind strips, bay leaves, cinnamon stick, potato , cut into 1-inch pieces (about 5 cups), thick) sliced carrot, green bell pepper, red bell pepper

fresh baby spinach , torn, tart apples, chopped, golden raisins, sugar, cider vinegar, vegetable oil, garlic salt, celery salt, chopped cashews

vegan mayonnaise, apple cider vinegar, mustard, salt and pepper, macaroni, cooked, celery, chopped, green pepper, chopped, sweet pickle, chopped, green onion, chopped

green beans, french cut, drained, green beans, regular cut, drained, yellow beans, drained, yellow onion, sliced , thinly, bacon, bacon drippings, white sugar, apple cider vinegar

jalapeno peppers, green bell peppers, seeded, sugar, apple cider vinegar, liquid pectin, cream cheese, jelly, cracker

green beans (i use french style- absorbs the flavor best), bacon, cooked and crumbled, onion, thinly sliced, apple cider vinegar (depending on the amount of vinegar flavor you like)

green beans, bacon, onion, sliced, apple cider vinegar, white sugar

fresh green beans, sweet onion, peeled, garlic, chopped, rice wine vinegar, apple cider vinegar, canola oil, white sugar, salt, ground black pepper to taste, hot sauce, worcestershire sauce, feta cheese, crumbled

green beans, drained , juices reserved, bacon, chopped, chopped onion, all-purpose flour, apple cider vinegar, sugar, salt, pepper

green beans, trimmed, bacon , cut into 1-inch pieces, shallot, sliced, fresh thyme, chopped (or 1 tsp dried thyme), light brown sugar, apple cider vinegar, salt, black pepper

diced spanish onion, apple cider, chicken stock, kosher salt, stalks swiss chard, leaves roughly chopped, stems diced, stalks kale , leaves rough chopped, stems discarded

extra-virgin olive oil, onions, finely chopped, garlic cloves, minced, pure chile powder, cayenne pepper, light brown sugar, two 1-lb meaty ham hocks, chicken stock or low-sodium broth, sparkling apple cider, bay leaves, salt and freshly ground pepper, collard greens, stems and tough inner ribs discarded, leaves cut crosswise into 1-inch ribbons

apple juice (i used an organic 1 from my local green grocer, comes in a nice sterile glass jug to ferment in. i), champagne yeast (1 package, you can use baking yeast but the flavor isn tsp as good), sugar (i used white but brown would be nice, or honey even)

green apples, lemon, red onion, very thinly sliced, chopped dill, salt, sugar, cider vinegar, fresh bay leaves, whole black peppercorns

dijon mustard, apple cider vinegar, scallions, thinly sliced (white & green parts ), olive oil, sea salt, fresh ground black pepper, pecans, large pieces broken, green beans, trimmed, gorgonzola, crumbled

eggs, hard boiled, peeled and cut in half lengthwise, spicy brown mustard, mayonnaise, apple cider vinegar, hot pepper sauce, fresh cilantro leaves, minced, diced green chilies, lemon juice, salt to taste, pepper to taste

green tomatoes or 12 oz tomatillos, chopped, onions, chopped, salt, apple cider vinegar, sugar, ground nutmeg, cinnamon, chili pepper, sliced, to your taste