350 greek salad wine Recipes

tomatoes, cut into wedges, zucchini , cut into julienne stripes, cucumber, sliced, sliced black olives, red onion, sliced and seperated into thin rings, feta cheese, cubed, artichoke hearts, quartered with marinade, red wine vinegar, salt and pepper

head romaine lettuce, chopped, english cucumber , sliced on the diagonal, tomatoes, sliced (ripe ), red onion, chopped (small), black olives (kalamata), tomatoes, cut into halves, feta cheese, crumbled (an excellent vegan soy feta by sunergia is now available in natural food stores), balsamic vinegar (or red wine), extra-virgin olive oil, salt

olive oil, red wine vinegar, lemon juice, dried oregano, garlic clove, minced, honey, salt & freshly ground black pepper, to taste (optional), head romaine lettuce , torn, tomato, quartered, pepperoncini peppers, cucumber, sliced, crumbled feta cheese, fresh dill, chopped, green bell pepper, sliced into rings, kalamata olives

olive oil, lemon juice or 2 tbsp red wine vinegar, salt, pepper, dried oregano leaves, black olives, feta cheese, crumbled, red onion, tomatoes, seedless cucumber, head lettuce

olive oil, red wine vinegar, lemon juice, dried oregano, salt and pepper, tomatoes, cut into chunks, red onion , cut into strips, zucchini, sliced, black olives, pitted, feta cheese, cut into chunks, red pepper , cut into strips, romaine lettuce or iceberg lettuce

beefsteak tomatoes (can substitute other medium to large tomatoes), cucumbers, peeled and seeded, red onion, green bell pepper, crumbled feta cheese, kalamata olive, pitted, capers, extra virgin olive oil, red wine vinegar , to taste, garlic powder, dried oregano, dried basil, ground black pepper, salt, onion powder, ground dry mustard, rosemary

olive oil, garlic powder, onion powder, ground pepper, salt, oregano, fresh and finely chopped (or 1 tsp dried ), basil, fresh and finely chopped (or 1 tsp dried ), rosemary, fresh and finely chopped (or 1/2 tsp dried ), ground mustard, red wine, fresh lemon juice, green pepper, diced, yellow pepper, diced, tomatoes, diced, english cucumber , cut down the length then sliced in 1/2 circles, red onion, thinly sliced, black olives, feta cheese, crumbled

firm cucumbers, ripe tomatoes, cored and cut into bite-sized slices, green pepper, seeded and cut into bite-sized pieces, red onion, peeled and thinly sliced, feta cheese , cut into cubes, pitted kalamata olives, chopped fresh oregano leaves, red wine vinegar, extra virgin olive oil, sea salt , to taste, ground pepper , to taste

ripe tomatoes, cut into wedges, european cucumber (about 10 oz.), peeled and sliced 1/4 inch thick, red onion, thinly sliced in rings, extra-virgin olive oil, red wine vinegar, chopped fresh parsley, salt, pepper, drained kalamata olives, feta cheese, crumbled (1 cup)

vine-ripened tomatoes , cut into eighths, seedless cucumber , halved lengthwise and sliced crosswise, radishes, anchovies, drained, red peppers , cut into strips, feta, crumbled, caper berries, red onion, sliced, kalamata olives, minced fresh oregano leaves, red or white wine vinegar, extra-virgin olive oil

head romaine lettuce , (about 3 cups) torn into bite sized pieces, ripe tomato, cut into 8ths, yellow bell pepper, cut into thin rings, red onion, finely sliced, chopped celery, crumbled chilled feta cheese, kalamata olives, pitted and cut into slivers, drained rinsed capers, chopped fresh oregano, salt and freshly ground black pepper, mustard vinaigrette , recipe follows, red wine vinegar, olive oil, mustard, salt and pepper

heads romaine lettuce, feta cheese block, soaked in warm water, kalamata olives, pitted, green peppers, seeded and julienne, red onion , julienne, flat-leaf parsley, leaves only, roma tomatoes, seeded and small diced, red wine vinegar, extra-virgin olive oil, salt and pepper

vine ripe tomatoes, cut into chunks, red onion, thinly sliced, cucumber, cut into bite-size chunks, red bell pepper, seeded and chunked, green bell pepper, seeded and chunked, kalamata black olives, several sprigs fresh flat-leaf parsley , about 1/2 cup, ib feta cheese, extra-virgin olive oil, red wine vinegar, dried oregano , crushed in palm of your hand, coarse salt and black pepper

feta cheese,thinly sliced ,(18 slices), grape tomatoes,halved, english cucumber,thinly sliced (24 slices), pitted kalamata olives, pepperoncini peppers ,optional, tb red wine vinaigrette, garnish: fresh oregano sprigs

olive oil, fresh lemon juice, fresh chopped garlic, red wine vinegar, oregano, dill weed, salt and freshly ground black pepper, tomatoes, seeded, coarsely chopped, cucumber, peeled, seeded, coarsely chopped, red onion, peeled, chopped, capers, drained, bell pepper, seeded, coarsely chopped, pitted black olives (preferably brine-cured), coarsely chopped, crumbled feta cheese, are you asking : where s the lettuce, you may toss this with a little romaine if you need lettuce, but it s good by itself

extra-virgin olive oil, red wine vinegar, lemon juice, chopped oregano, chopped mint, salt and freshly ground pepper, romaine hearts , torn, tomatoes, cored and cut into wedges, kirby cucumbers, peeled and sliced 1/2 inch thick, feta cheese, crumbled (about 1 1/2 cups), gaeta olives, pitted (6 oz)

head iceberg lettuce , torn, leaves chicory , torn, leaves escarole , torn, leaves romaine , torn, leaves endive , torn, tomatoes, peeled and cut into wedges, green pepper, sliced into rings, bermuda or red onion, thinly sliced and separated into rings, radishes, sliced, pitted ripe olives, drained, crumbled feta cheese, salonika greek peppers, dried whole oregano, salt, pepper, olive oil, garlic, minced, red wine vinegar

persian cucumbers or 1 english cucumber, sliced lengthwise, then cut in half-moons, roma tomatoes, cut into large bite-size pieces, red onion, sliced thinly, chopped flat-leaf parsley, chopped mint leaves, french feta cheese*, crumbled, pitted kalamata olives, extra-virgin olive oil, red-wine vinegar, salt, freshly ground black pepper