432 greek salad oil vinegar Recipes

olive oil, lemon juice or 2 tbsp red wine vinegar, salt, pepper, dried oregano leaves, black olives, feta cheese, crumbled, red onion, tomatoes, seedless cucumber, head lettuce

balsamic vinegar, garlic clove, quartered, crushed red pepper flakes, salt, black pepper, olive oil, mixed mesclun , soaked in salt water to remove grit, dried in a salad spinner and torn into bite-sized pieces, kalamata olive, pitted, english cucumbers, peeled and sliced into 1/4-inch disks, cubed feta cheese

olive oil, red wine vinegar, lemon juice, dried oregano, salt and pepper, tomatoes, cut into chunks, red onion , cut into strips, zucchini, sliced, black olives, pitted, feta cheese, cut into chunks, red pepper , cut into strips, romaine lettuce or iceberg lettuce

beefsteak tomatoes (can substitute other medium to large tomatoes), cucumbers, peeled and seeded, red onion, green bell pepper, crumbled feta cheese, kalamata olive, pitted, capers, extra virgin olive oil, red wine vinegar , to taste, garlic powder, dried oregano, dried basil, ground black pepper, salt, onion powder, ground dry mustard, rosemary

ripe tomatoes, cut into wedges, european cucumber (about 10 oz.), peeled and sliced 1/4 inch thick, red onion, thinly sliced in rings, extra-virgin olive oil, red wine vinegar, chopped fresh parsley, salt, pepper, drained kalamata olives, feta cheese, crumbled (1 cup)

torn romaine, tomato, cut into wedges, onion, sliced and separated into rings, crumbled feta cheese, pitted ripe olives, olive oil, cider vinegar, minced fresh mint, dried oregano , optional, salt and pepper to taste

roma (plum) tomatoes, chopped, green bell pepper, sliced, english cucumber, chopped, onion, chopped, sliced black olives (optional), tomato basil feta cheese, crumbled, olive oil, red wine vinegar, lemon juice, garlic, minced, dried oregano, salt and pepper to taste

olive oil, red wine vinegar, lemon juice, oregano, mint, romaine lettuce hearts, chopped, tomatoes, diced, cucumber, chopped, purple onion, sliced, fat free feta cheese, crumbled, kalamata olive, pitted

olive oil, vinegar, dried basil, chopped green onions, parmesan cheese, salt, black pepper, oregano, rotini pasta, red pepper, green pepper, yellow pepper, feta cheese, black olives

vine-ripened tomatoes , cut into eighths, seedless cucumber , halved lengthwise and sliced crosswise, radishes, anchovies, drained, red peppers , cut into strips, feta, crumbled, caper berries, red onion, sliced, kalamata olives, minced fresh oregano leaves, red or white wine vinegar, extra-virgin olive oil

head romaine lettuce , (about 3 cups) torn into bite sized pieces, ripe tomato, cut into 8ths, yellow bell pepper, cut into thin rings, red onion, finely sliced, chopped celery, crumbled chilled feta cheese, kalamata olives, pitted and cut into slivers, drained rinsed capers, chopped fresh oregano, salt and freshly ground black pepper, mustard vinaigrette , recipe follows, red wine vinegar, olive oil, mustard, salt and pepper

heads romaine lettuce, feta cheese block, soaked in warm water, kalamata olives, pitted, green peppers, seeded and julienne, red onion , julienne, flat-leaf parsley, leaves only, roma tomatoes, seeded and small diced, red wine vinegar, extra-virgin olive oil, salt and pepper

vine ripe tomatoes, cut into chunks, red onion, thinly sliced, cucumber, cut into bite-size chunks, red bell pepper, seeded and chunked, green bell pepper, seeded and chunked, kalamata black olives, several sprigs fresh flat-leaf parsley , about 1/2 cup, ib feta cheese, extra-virgin olive oil, red wine vinegar, dried oregano , crushed in palm of your hand, coarse salt and black pepper

head romaine or bag of mixed greens, tomatoes diced, half cup diced hothouse cucumber with skin, half of a red onion thinly sliced, third cup feta cheese crumbled , preferably goat s milk feta, pitted kalamata olives - about 20, extra virgin olive oil - about 2 tsp., balsamic vinegar - about 1 tsp., greek seasoning , found at your local grocery store

olive oil, fresh lemon juice, fresh chopped garlic, red wine vinegar, oregano, dill weed, salt and freshly ground black pepper, tomatoes, seeded, coarsely chopped, cucumber, peeled, seeded, coarsely chopped, red onion, peeled, chopped, capers, drained, bell pepper, seeded, coarsely chopped, pitted black olives (preferably brine-cured), coarsely chopped, crumbled feta cheese, are you asking : where s the lettuce, you may toss this with a little romaine if you need lettuce, but it s good by itself

extra-virgin olive oil, red wine vinegar, lemon juice, chopped oregano, chopped mint, salt and freshly ground pepper, romaine hearts , torn, tomatoes, cored and cut into wedges, kirby cucumbers, peeled and sliced 1/2 inch thick, feta cheese, crumbled (about 1 1/2 cups), gaeta olives, pitted (6 oz)

head iceberg lettuce , torn, leaves chicory , torn, leaves escarole , torn, leaves romaine , torn, leaves endive , torn, tomatoes, peeled and cut into wedges, green pepper, sliced into rings, bermuda or red onion, thinly sliced and separated into rings, radishes, sliced, pitted ripe olives, drained, crumbled feta cheese, salonika greek peppers, dried whole oregano, salt, pepper, olive oil, garlic, minced, red wine vinegar

persian cucumbers or 1 english cucumber, sliced lengthwise, then cut in half-moons, roma tomatoes, cut into large bite-size pieces, red onion, sliced thinly, chopped flat-leaf parsley, chopped mint leaves, french feta cheese*, crumbled, pitted kalamata olives, extra-virgin olive oil, red-wine vinegar, salt, freshly ground black pepper