11940 greek pine rais Recipes

frozen chopped spinach, crumbled feta cheese, chopped green onion, chopped fresh parsley, garlic, minced, fresh lemon juice, pine nuts, mushroom caps

grain white rice, chicken stock, olive oil, boiling onions, chopped, pine nuts, fresh lemon juice, minced fresh dill, minced fresh mint (optional), crumbled feta, lemon, cut in 8 wedges

cos lettuce , hearts washed and finely shredded, pine nuts, toasted, green shallots, thinly sliced (green onions), fresh dill sprig, extra virgin olive oil, red wine vinegar, salt, pepper

bell peppers, extra virgin olive oil, onion, chopped, zucchini, diced, garlic clove, tomato sauce, artichoke hearts, black olives, chopped, frozen chopped spinach, thawed & squeezed dry, dried oregano, dried parsley, salt, couscous, cooked, pine nuts

penne pasta, olive oil, pine nuts, garlic cloves, minced, frozen chopped spinach, thawed and squeezed, onion, chopped, white wine, water, tomatoes, chopped, fat-free cottage cheese, feta cheese, crumbled, salt, ground black pepper, crushed red pepper flakes, parmesan cheese, for topping

sun-dried tomatoes (not oil packed), water, cold cooked couscous, unpeeled cucumber, seeded and coarsely chopped (about 3/4 cup), radishes, unpeeled ,scrubbed,stemmed,and chopped fairly fine (desirable) (optional), chopped fresh parsley leaves, chopped fresh basil leaves or 1 tsp dried basil, lightly crushed, feta cheese, crumbled,more to taste, lightly toasted pine nuts, fresh lemon juice, balsamic vinegar or 2 tbsp red wine vinegar, chopped fresh oregano or 1/2 tsp dried oregano, lightly crushed, salt, fresh ground black pepper, extra virgin olive oil

bell peppers (orange, red, yellow), calrose rice, water, flat leaf parsley, chopped, mint, chopped, tomato paste, onions, olive oil, divided, salt, pepper, pine nuts (optional)

shredded green cabbage, shredded red cabbage, shredded carrots (if available, substitute indigo carrots for part of the orange carrots), red onion, diced very small, coleslaw dressing (homemade !), feta cheese, crumbled, pine nuts, toasted (or walnuts), fresh basil leaf , chiffonade, fresh mint , chiffonade

zucchini, grated, kosher salt or 3/4 tsp table salt, crumbled feta cheese (or fairly strong aged goat cheese), egg, lightly beaten, green onions, thinly sliced, flour, roughly chopped toasted pine nuts, chopped stemmed fresh dill or 2 tsp dried dill, lightly crushed (use fresh), chopped fresh oregano or 1 tsp dried oregano, lightly crushed (use freshed), garlic, finely chopped ,to taste, fresh ground black pepper, extra virgin olive oil, for pan frying

boneless leg of lamb (approx . 3-4 lb.), dried oregano, crushed, shredded lemon peel, garlic cloves, minced, salt, lemon juice, prewashed fresh spinach, chopped, cooked orzo pasta, crumbled feta cheese (i use a lot more), pine nuts (to garnish ) (optional)

spaghetti squash, olive oil, garlic cloves, crushed, shrimp, peeled and deveined, lemon juice, dried oregano leaves, salt, ground black pepper, watercress, tomatoes, seeded and chopped, crumbles feta cheese, pine nuts

pumpkin, peeled , deseeded & cut into 2cm pieces, red onion, cut into wedges, red capsicum, cubed, zucchini, halved & thickly sliced, garlic clove, crushed, olive oil, risoni pasta, lemon juice, feta cheese, crumbled, pine nuts, toasted

onions, sliced (or 4 medium), boneless lamb shoulder, cut into 1 - 2 inch chunks (you can use up to 2 lb), garlic cloves, roughly chopped, tomatoes, chopped (undrained canned or fresh ), raisins, red wine, extra virgin olive oil, salt , to taste, pepper , to taste, cinnamon sticks (or 1 tsp ground ), bay leaf, pine nuts, grain rice (basmati rice works well), fresh parsley leaves, chopped (for garnish )

water, dry yeast, sea salt, all-purpose flour, lemon juice, olive oil, olive oil, onions, chopped, leeks, white part plus 2 inches of the green,sliced to inch pieces, juicy black olives , like kalamata,pitted and halved, pine nuts (optional), parsley, chopped, fresh mint, chopped, sesame seeds , to sprinkle

feta cheese (packed in olive oil with herbs), lemons (1 zested & juiced, the 2nd cut in 4 wedges), swordfish fillets (tuna, trout, sea bass or any firm-fleshed fish of choice may be used), tomatoes (seeded & chopped ), cucumber (peeled & chopped ), red bell pepper (diced ), black olives (chopped , may use kalamata), white wine (optional per cooking method if choice ), salt and pepper (to taste), pine nuts

orange, unpeeled, cut into 8 pieces wedges, seeds removed, raisins, pitted dates, cherry preserves, sweet red passover wine, ground ginger, cayenne pepper, pine nuts

stewing chicken, cut in pieces, unsalted butter, onion, minced, chopped leek, celery, minced, garlic clove, crushed in a press, chopped parsley, pine nuts, flour, chicken stock, cream, eggs , beaten until frothy, dill, white wine, salt and pepper, phyllo pastry sheet, butter , for filo pastry sheets

spaghetti squash, olive oil, garlic clove, crushed, shrimp, peeled and deveined, lemon juice, fresh oregano leaves (or 1 tsp dry ), salt, ground black pepper, watercress, tomatoes, halved, crumbled feta cheese, pine nuts