61598 greek grilled jumbo shrimp dressing Recipes

  • Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled, tail left on, deveined and
    8 More
    olive oil, jumbo shrimp, peeled, tail left on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, freshly chopped basil leaves
    9 min, 10 ingredients
  • Spitfire Shrimp (Rachael Ray)
    lime, juiced, hot cayenne pepper sauce, ground cumin and
    8 More
    lime, juiced, hot cayenne pepper sauce, ground cumin, crushed red pepper flakes, crab boil seasoning, garlic, crushed and chopped, shallots, chopped, extra-virgin olive oil, butter , cut into pieces, jumbo shrimp peeled and de-veined, blades fresh chives, chopped, for garnish
    15 min, 11 ingredients
  • Gamberoni al' Acqua Pazza: Shrimp in   Crazy Water  (Mario Batali) Gamberoni al' Acqua Pazza: Shrimp in Crazy Water (Mario Batali)
    extra-virgin olive oil, red onion, thinly sliced and
    8 More
    extra-virgin olive oil, red onion, thinly sliced, garlic, peeled and smashed flat, hot pepper, thinly sliced, fennel, thinly sliced , fronds set aside, tomatoes, halved, white wine, sea water , or 1/2 cup water mixed with 1 tsp sea salt, jumbo shrimp, peeled, heads and tails on, flat leaf parsley, chopped to yield 1/8 cup
    45 min, 10 ingredients
  • Giant Shrimp in Habanero Sauce Giant Shrimp in Habanero Sauce
    olive oil, garlic cloves, minced, shallots, chopped and
    12 More
    olive oil, garlic cloves, minced, shallots, chopped, onion, minced, habanero chile, minced, whole tomato, peeled, bay leaves, epazote leaves, branches fresh thyme, mint leaves, orange liqueur, tequila, cream, salt and freshly ground black pepper, jumbo shrimp, shelled and de-veined
    45 min, 15 ingredients
  • Guero's Shrimp Alambres Guero's Shrimp Alambres
    metal or wooden skewers, onions, tomatillos, bell peppers and
    2 More
    metal or wooden skewers, onions, tomatillos, bell peppers, jumbo shrimp, marinade , recipe follows
    36 min, 6 ingredients
  • Poached Shrimp (Michael Chiarello) Poached Shrimp (Michael Chiarello)
    handful salt, carrots, roughly chopped and
    5 More
    handful salt, carrots, roughly chopped, stalks celery, roughly chopped, pinot grigio, fresh bay leaves, or 1 dried, peppercorns, jumbo shrimp, shell on
    27 min, 7 ingredients
  • Prosciutto Wrapped Chile Shrimp with Green Onions (Rachael Ray) Prosciutto Wrapped Chile Shrimp with Green Onions (Rachael Ray)
    evoo and
    6 More
    evoo, scallions, white parts finely chopped and green parts thinly sliced on an angle, fresno chile, finely chopped , or 1 1/2 tsp ground red pepper, juice of 1/2 lemon, kosher salt and freshly ground black pepper, jumbo shrimp, tails on and deveined, prosciutto
    10 min, 7 ingredients
  • Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray) Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray)
    spaghetti, salt, vegetable oil or peanut oil and
    12 More
    spaghetti, salt, vegetable oil or peanut oil, garlic, finely chopped, ginger root, minced or grated, red bell pepper, thinly sliced, crushed red pepper flakes, creamy peanut butter, tamari dark soy sauce , eyeball it, cooked pumpkin, tablespoonfuls mild or hot curry paste (recommended: patak s) found on international foods aisle, five-spice powder, jumbo shrimp, peeled and deveined, diver scallops, trimmed and patted dry, scallions, cut into 2-inch pieces, then thinly sliced lengthwise into matchsticks
    30 min, 15 ingredients
  • Rum Glazed Shrimps (Alex Garcia) Rum Glazed Shrimps (Alex Garcia)
    rum, molasses, rind of 1/2 a lemon, cinnamon stick and
    6 More
    rum, molasses, rind of 1/2 a lemon, cinnamon stick, star anise, peppercorns, jumbo shrimps, extra virgin olive oil, garlic cloves, crushed, salt and pepper
    40 min, 10 ingredients
  • Salt Roasted Shrimp (Alton Brown) Salt Roasted Shrimp (Alton Brown)
    rock salt and
    1 More
    rock salt, jumbo shrimp (20 to 24 shrimp per pound), with heads on
    33 min, 2 ingredients
  • Sauteed Shrimp (Tyler Florence) Sauteed Shrimp (Tyler Florence)
    all-purpose flour and
    9 More
    all-purpose flour, sea salt and freshly ground black pepper, jumbo shrimp, peeled and deveined, unsalted butter, olive oil, garlic cloves, finely chopped, shallots, finely chopped, lemon, juiced, chicken broth, chopped fresh flat-leaf parsley, for garnish
    10 ingredients
  • Sauteed Shrimp Cocktail (Giada De Laurentiis) Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled tail-on, deveined and
    8 More
    olive oil, jumbo shrimp, peeled tail-on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves
    24 min, 10 ingredients
  • Sauteed Shrimp Cocktail (Giada De Laurentiis) Sauteed Shrimp Cocktail (Giada De Laurentiis)
    olive oil, jumbo shrimp, peeled, tail-on and deveined and
    8 More
    olive oil, jumbo shrimp, peeled, tail-on and deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard: (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves
    11 min, 10 ingredients
  • Shrimp on Sugarcane with Rum Glaze Shrimp on Sugarcane with Rum Glaze
    batons sugarcane, cut into 24 (5-inch long and 1/4-inch w... and
    10 More
    batons sugarcane, cut into 24 (5-inch long and 1/4-inch wide) skewers, jumbo or extra-large shrimp, peeled and deveined, brown sugar, butter, cut into 1-inch cubes, dark rum, (recommended : mount gay rum), dijon mustard, distilled white vinegar, ground cinnamon, black pepper, or more to taste, kosher salt, or more to taste
    53 min, 11 ingredients
  • Shrimp Salad with Lemon Juice Shrimp Salad with Lemon Juice
    jumbo gulf shrimp (boiled with shells on in large pot of ... and
    9 More
    jumbo gulf shrimp (boiled with shells on in large pot of salty water for 45 seconds, then chilled in cold water. when chilled remove peel), celery , chopped against the grain., ripe tomato, seeded and diced into 2/3-inch cubes, shallot, diced into 1/4-inch cubes, cilantro leaves, roughly chopped, sea salt and freshly ground black pepper, olive oil, ripe lemons, juiced, ripe avocado diced into 1/2-inch cubes, mandarin oranges
    25 min, 10 ingredients
  • Spicy Shrimp Tamales with Roasted Tomatillo Sauce and Goat Cheese (Tyler Florence) Spicy Shrimp Tamales with Roasted Tomatillo Sauce and Goat Cheese (Tyler Florence)
    tomatillos, husked, white onion, peeled, garlic cloves and
    14 More
    tomatillos, husked, white onion, peeled, garlic cloves, anaheim green chiles, stems removed, cumin, salt, cilantro, prepared masa, goat cheese, room temperature, dried cornhusks, cleaned and soaked, jumbo shrimp, cleaned, cumin, chili powder, cayenne pepper, coriander, salt and pepper, to taste, olive oil
    2 hour 45 min, 17 ingredients
  • Spicy Wok-Seared Shrimp Spicy Wok-Seared Shrimp
    cellophane noodles, reduced-sodium chicken broth and
    8 More
    cellophane noodles, reduced-sodium chicken broth, reduced-sodium soy sauce, cornstarch, crushed red pepper flakes, peanut or vegetable oil, fresh ginger, minced, garlic, minced, jumbo shrimp, peeled and deveined, scallions, chopped
    20 min, 10 ingredients
  • Sugarcane-Skewered Shrimp with Chile-Cilantro Rub Sugarcane-Skewered Shrimp with Chile-Cilantro Rub
    cilantro, chopped coarsely, habanero chile, chopped and
    10 More
    cilantro, chopped coarsely, habanero chile, chopped, shallots, chopped, lemons , zested, limes , zested and juiced to 1/4 cup (juice more if necessary), coconut milk, soy sauce, vegetable oil, jumbo shrimp, cleaned, deveined, sugarcane skewers, marinade, cilantro leaves , as garnish
    20 min, 12 ingredients




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