1136 grecian points Recipes

new york steaks (1 to 2), fat trimmed, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, zest from 2 lemons, lemon juice, garlic clove, minced, mint leaves , cut in thin ribbons, lightly packed mache (3 1/2 oz.), persian cucumbers, cut into paper-thin lengthwise slices, preferably with a mandoline, milk feta cheese, thinly sliced, sugar snap peas, diagonally sliced

garlic powder, dried basil, crushed, dried oregano, crushed, salt, pepper, thick) rib-eye steaks (1 3/4 to 2 lb), olive oil, fresh lemon juice, crumbled feta cheese, chopped kalamata or ripe olives

cut fresh asparagus (1-inch pieces), tomatoes, seeded and chopped, balsamic vinegar, minced fresh basil or 1-1/2 tsp dried basil, olive oil, salt, pepper, crumbled feta cheese

canned white kidney or cannellini beans, rinsed and drained, crumbled feta cheese, fat-free plain yogurt, chopped red onion, lemon juice, tomatoes, chopped, whole wheat tortillas (8 inches), room temperature, ready-to-use grilled chicken breast strips, torn romaine, chopped pitted greek olives

vine-ripened tomatoes, salt & freshly ground black pepper, red onion, sliced, lemon, blue cheese, crumbled, basil leaves , julienned, extra virgin olive oil, balsamic vinegar

dried lima beans, chopped tomatoes with juice, olive oil, garlic cloves, chopped, sea salt , to taste, chopped fresh dill

pork tenderloin, cut into chunks, greek vinaigrette (bottled ), onion, cut into wedges, green peppers, cut into wedges

yellow squash, red pepper, yellow pepper, green zucchini, dill, sunflower seeds, white onion, finely chopped, virgin olive oil, feta cheese

pork loin roast, juice of 1 lemon, salt, divided, ground oregano, pepper, divided, water, chablis or other dry , white wine, russet potatoes, unpeeled and quartered

butter or margarine, softened, sugar, divided, egg yolk, all-purpose flour, milk, pitted dates, chopped pecans, egg whites, lightly beaten

lemon zest, lemon juice, olive oil, chopped fresh dill, minced garlic, kosher salt, ground pepper

baking potatoes, no-salt-added garbanzo beans, drained, water, fresh lemon juice, divided, no-salt-added greek seasoning, divided, salt, divided, diced tomato, sliced ripe olives, pepper, crumbled reduced-fat feta cheese

red wine vinegar, olive oil, chopped fresh oregano, garlic clove, crushed, pork tenderloin, trimmed, sliced peeled cucumber, divided, chopped fresh dill, carton plain fat-free yogurt, tightly packed torn romaine lettuce, sliced onion, separated into rings, sliced radishes, crumbled feta cheese, chopped fresh mint, tomatoes, each cut into 8 wedges, green bell pepper , cut crosswise into 12 rings, pitted ripe olives

broiler/fryer chickens (2-1/2 to 3 lb each), cut up, lemon juice, garlic salt, pepper, dried oregano, seasoned salt, chopped onion, sliced unpeeled red potatoes (about 3 lb), water, butter, melted, lemon juice, chicken bouillon granules, paprika , salt, pepper and dried oregano

point-end veal breasts , boned, fat trimmed (about 2 1/2 lb each after boning), bones reserved and cut into pieces, dried thyme, onions, quartered, all purpose flour, button mushrooms, thickly sliced, chicken stock or canned low-salt broth, dry imported marsala, dried porcini mushrooms, rinsed, drained, garlic cloves, generous ) ground allspice, fresh thyme (optional)

unsalted butter, dijon mustard, thyme, fresh chopped fine, gray sea salt, blue cheese , point reyes original crumbled (you can substitute your favorite brand)

pointed cabbage leaves, grain rice, cooked, fresh coriander, red onion, peeled and roughly chopped, garlic, peeled and roughly chopped, cm fresh gingerroot, peeled and roughly chopped, red chile, roughly chopped, lime , zest and juice, soy sauce, sesame oil, salt

pointed sweet red pepper, king prawns, peeled and cooked, olive oil, sea salt, fresh ground black pepper, spicy tomato salsa