29479 great great aunt cookies Recipes

great northern beans, rinsed and drained, salt pork, salt, brown sugar, tb molasses, tb dry mustard, catsup, or less, onion, chopped, boiling water

great northern beans, dry , soaked 12 hours ahead of cooking, water (large pot; boils down), marjoram, basil, parsley, oregano, olive oil, yellow onion, sliced finely, cumin seeds , roasted and crushed, turmeric, cayenne, ground, ingredients (for more flavor ), sea salt, lemon juice, brown sugar, coriander leaves (stems removed), chopped finely

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

butter, brown sugar (or scant cup granulated sugar), vanilla, flour, baking soda, cream of tartar, broken nutmeats

aunt jemima original pancake mix, dark buckwheat flour, baking powder

great northern beans, healthy request tomato soup, onion (chopped ), hormel bacon bits, brown sugar twin, black pepper

great northern white beans , or navy beans., onions ., bacon ., ham bone or ham hock., eggs, all purpose flour .

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

spareribs, onion, chopped, fat or 2 tbsp salad oil, lemon juice, vinegar, worcestershire sauce, brown sugar, water, chili sauce, salt and pepper

sweet onions, sugar , to taste, salt and pepper, to taste, butter, melted ,to taste

select oysters, shucked and rinsed, cracker crumb, finely rolled, egg, slightly beaten plus, milk, salt & pepper, to taste

sweet potatoes, cooked, egg, milk, salt, melted shortening, breadcrumbs, orange juice, orange rind, sugar, fresh cranberries

tomatoes, cucumber, diced, cooked chicken, diced, nuts, chopped, mayonnaise, lettuce, parsley, cauliflower , buds

whole bell peppers, american cheddar cheese, pimientos (or more ), soft breadcrumbs, dry mustard, salt and pepper, whole milk or 1 cup light cream

yeast , dissolved in, very warm water, sugar, lard (or crisco ), salt, boiling water, cold water, bread flour or 6 cups all-purpose flour