3725 great effie stack Recipes

potatoes, washed, unpeeled (russet are best for this), green onion tops, chopped, sharp cheddar cheese, bacon bits, to taste, sour cream , to taste, vegetable oil

corn tortillas, salad oil or shortening or lard, mexican red chili sauce, heated (i use mexican red chile sauce), sharp cheddar cheese, shredded (about 6 oz), green onion, chopped , including some tops

boneless skinless chicken breasts, diced tomatoes with green chilies, shredded cheddar cheese, shredded white american cheese, flour tortillas, chopped jalapeno, sliced green onion, sliced black olives, melted butter

wrap size flour tortillas, refried beans, diced green chilies (drained ), olive oil, minced garlic, salt and pepper, onion, diced, boneless skinless chicken breasts, shredded cheese (cheddar or co-jack are very good), red enchilada sauce, sour cream (to garnish ), pico de gallo (to garnish )

poblano chile , cut into matchsticks, red bell peppers , cut into matchsticks, head cauliflower, cut into 1/2-inch chunks, sweet potato, peeled and cut into 1/2-inch cubes (about 1 1/2 cups), onion, halved and slivered, corn kernel (fresh or frozen ), heat-safe oil (like grapeseed or coconut), ground cumin, garlic cloves, minced, salt and black pepper, chopped fresh cilantro, salsa or 2 cups pico de gallo, baby spinach leaves (about 2 big handfuls ), corn tortillas, halved, shredded cheese (i used a cheddar-monterey jack blend), sour cream, sliced scallion, for garnish , if desired

cooked crepes (, see all purpose dinner crepes batter ), chopped pecans, salt, butter, cream cheese, softened, milk, onion, garlic clove, squeezed very fine, black pepper, sour cream, bacon , crisp fried & crumbled, green sweet pepper, finely chopped

raw persimmon, milk, flour, sugar, baking soda, eggs, butter

whole bell peppers, american cheddar cheese, pimientos (or more ), soft breadcrumbs, dry mustard, salt and pepper, whole milk or 1 cup light cream

shredded chicken, enchilada sauce, black beans, drained and rinsed, sweet corn, sweet onion, chopped, shredded 2% cheddar cheese, low-fat whole wheat tortillas

lime juice, freshly squeezed, olive oil, crushed red pepper flakes, garlic, minced, shrimp, fresh cilantro, chopped

great great northern beans, chicken broth, water, meaty ham bone, ham, chopped, chicken bouillon granules, dried thyme, dried marjoram, hot pepper sauce, ground sage, yukon gold potatoes, peeled and chopped in 1-1/2 cubes, onion, chopped, green onion, chopped, carrots, chopped, celery ribs, chopped, bacon grease

chopped onion, minced garlic, oil, stewed tomatoes, cooked shredded chicken, tomato sauce, chopped chilies, chili powder, ground cumin, pepper, salt, flour tortillas, shredded monterey jack cheese (sometimes i use the pre-shredded mexican blend)

eggs, fat-free half-and-half, chives, shredded fat-free cheddar cheese, bread, turkey bacon, cooked and cut in half, bread, butter, softened

eggs, well beaten, white sugar, molasses, melted butter, baking soda , dissolved in, boiling water, flour, cinnamon, nutmeg, salt

great northern beans, rinsed and drained, great northern beans, drained, but not rinsed, onion, peeled and cut into quarters, carrots, trimmed and cut into thirds, celery rib, trimmed and cut into thirds, bay leaf, chicken broth, bacon, raw (use the streaky american style), water

yeast , dissolved in, very warm water, sugar, lard (or crisco ), salt, boiling water, cold water, bread flour or 6 cups all-purpose flour

chicken breasts, cream of chicken soup, chicken broth, green chilies, chopped, cumin, onion, chopped, garlic clove, minced, monterey jack cheese, grated, corn tortillas

old fashioned oats, shortening, salt, boiling water, molasses, active dry yeast, sugar, warm water, flour