125 gratin cheese soup Recipes

broccoli florets, fat-free condensed mushroom soup, water, onion, diced, garlic, minced, butter, cayenne pepper, salt, pepper, parmesan cheese, grated, cheddar cheese, grated, fat-free saltine crackers

au gratin potatoes, whole kernel corn, drained, diced tomatoes and green chilies, undrained, water, milk, cubed process american cheese (velveeta), hot pepper sauce (optional), minced fresh parsley (optional)

au gratin potatoes, corn, drained, diced tomatoes with mild green chilies, drained, cubed process american cheese or 2 cups velveeta cheese, water, milk, crushed tortilla chips

onion, chopped, cream of mushroom soup, cream cheese, cut in cubes, frozen hash browns , southern style ore-ida, cheddar cheese, shredded

head cauliflower, cut into florets, condensed cream of mushroom soup, low-fat milk, black pepper, turmeric, swiss cheese, shredded, white cheddar cheese, shredded, breadcrumbs

butter, chopped mixed wild mushroom (cremini, shiitake, and oyster), sliced onion, fresh thyme, chopped (optional), all-purpose flour, cream, beef stock, reduced sodium, thick slices baguette, gruyere cheese, blue cheese, crumbled, chives, finely chopped

cooked, sliced carrots, cream of celery soup, shredded cheddar cheese, dry breadcrumbs, melted butter

butter, onions, sliced thinly, sugar, beef broth, balsamic vinegar or 1 tbsp red wine vinegar, salt and pepper, toasted french bread, grated swiss cheese

cooked carrots, sliced, cream of chicken soup, condensed, velveeta cheese, cut up, onion flakes, dry kind, butter, dry breadcrumbs

oil, lean ground beef, fresh minced garlic cloves, grated parmesan cheese, onions, sliced, boiling water, cream of celery soup, undiluted, mustard powder, salt and pepper, grated cheddar cheese (or to taste), green onions (or to taste), grated parmesan cheese, dry breadcrumbs, melted butter

chopped onions, cream of celery or cream of mushroom soup, cream cheese, cubed, frozen southern style hash browns, shredded cheddar cheese

fresh asparagus , tough ends trimmed,cooked until barely tender, cooked crepes, salt & freshly ground black pepper, condensed cream of asparagus soup, undiluted, half-and-half or 1/4 cup milk, shredded sharp cheddar cheese, more to taste (about 2 oz), freshly grated parmesan cheese (optional)

red potatoes, thinly sliced, condensed cream of chicken with herbs soup, milk, cheese whiz, cheese, diced ham, butter, flour, salt and pepper, paprika

butter, yellow onion, chopped, potatoes, diced, chopped green chili (fresh or canned ), chicken stock, salt, celery salt, white pepper, milk, light cream, grated cheddar cheese, parmesan cheese, paprika, for garnish

potatoes, cream of mushroom soup, milk, butter, softened to the point of almost melted, sharp cheddar cheese (depending on how much you love cheese, i always use 2 cups), sour cream, onion, salt, pepper

frozen hash brown potatoes (plain , unseasoned), velveeta cheese, cream of mushroom soup, half-and-half cream, butter, cheddar cheese (shredded )

onion, consomme (uses 1 block ), butter, shredded cheese, grated cheese, french bread, some salt and pepper

au gratin potatoes, mexicorn, salsa, velveeta cheese, cubed, water, milk, tortilla chips (crushed )