160825 grandma water fudge filling Recipes

fresh picked early spring peas (or 3 cups frozen sweet peas thawed quickly in warm water) do not use canned peas, hard boiled eggs (you can sub only the egg whites for low fat), diced onion, cheddar cheese diced to about the same size as the peas (using shredded cheese will make the cheese soggy if the salad is not eaten just after making it), tblsps. mayo (you can sub light or fat free), salt, pepper

butter, shortening, powdered sugar, water, meringue powder (you can use two egg whites instead of the water and if you wish!), salt, cream of tarter, vanilla, milk

pie dough, all purpose flour, baking powder, baking soda, salt, crisco or lard (grandma used lard), buttermilk, diced tart apples (grannie smith suggested), water, sugar, cinnamon, nutmeg, salt

pudding, flour, whole wheat flour, fresh (or thawed frozen) cranberries, molasses, baking soda, boiling water, sauce, salted butter, sugar, evaporated skim milk (not sweetened condensed ), vanilla

pie crust; uncooked, butter; softened, dark brown sugar, pecans; chopped, evaporated milk (we use carnation brand), water, eggs, canned or fresh cooked pumpkin, white sugar, brown sugar, cinnamon, nutmeg, salt, whipping cream; whipped & refrigerated

crushed pretzels, white sugar, melted butter (not margarine), cream cheese, white sugar, cool whip or whipped topping, water, strawberry gelatin, frozen strawberries (fresh will not work)

diced onion, water, sliced mushrooms, flour, rich vegetable stock, sherry, lowfat (not fat-free ) plain yogurt, salt, black pepper

vegetable shortening, granulated sugar, egg yolk, molasses, baking soda, salt, all-purpose flour, ground ginger, ground nutmeg, vinegar, boiling water, stronger the molasses the more molasses flavor you will have

semi sweet chocolate chips, boiling water, butter, sugar, eggs, vanilla extract, flour, baking soda, salt, buttermilk

butter, sugar, molasses, well beaten eggs, flour, powdered ginger, cinnamon, boiling water + 2 tsp baking soda

flour or 2 1/2 lbs., butter, room temp ., lard, room temp ., salt, eggs in all-3 whole eggs and 2 yolks ., warm sour cream, sugar, zest grated , and reserve juice, yeast cakes or packs dry yeast, mixture for rolling kipfels in, ground walnuts mixed with 3/4 cups of granulated sugar., appricot -or- prune lekvar, dried apricots -or- pitted dried prunes, water to just cover, sugar

beef bottom round, browned and drained, onions, chopped, garlic, chopped fine, water, better than bouillon, salt and pepper to taste, mixed, frozen veggies, okra, frozen, sliced (optional), head cabbage, thinly sliced, fresh or dried thyme to taste, tomatoes, canned or fresh (chop in the cuisinart), potatoes cubed, celery, thinly sliced

chuck cubed, raw, flour, beef consomme, water, olive oil, cajun seasoning (mccormick ), montreal steak seasoning, peeled baby carrots, red potatoes, peeled, quartered , or 4 idahoes, onion, peeled, chopped, garlic, peeled, chopped

raisins, chopped dates, sugar, boiling water, red wine (port), shortening, flour, baking soda, cinnamon, salt (optional), chopped walnuts, maraschino cherries (cut in halves)

all purpose flour, butter or margarine, crisco or other vegetable shortening, dry active yeast, salt, sugar, warm water

frozen meatballs - armour brand, ketchup, cornstarch, worchestershire sauce, brown sugar, water

ground beef, onion diced, uncooked oatmeal, tomato paste, water, garlic minced, parsley, celery salt, bell peppers chopped, carrots (optional) shredded, eggs, salt, pepper