25087 grandma nita cornbread stuffing giblet gravy Recipes

cornbread stuffing mix, ground pork sausage, lemon juice, rome apples, sweet onion, chopped, chopped fresh parsley, cider vinegar, garnishes: apple peel strips, fresh parsley sprigs

cornbread, crumbled fine, biscuits, crumbled fine, cornbread stuffing mix, poultry seasoning, onions, chopped, eggs, margarine, melted, chicken broth, stalk celery, chopped

olive oil, sliced fresh mushrooms, stalks celery, diced, onions, chopped, french or italian bread, cut into 1 inch cubes, herb-seasoned stuffing mix, eggs, beaten, chicken broth, rubbed sage, dried thyme, garlic powder, salt and pepper to taste

ground sausage, chopped celery, onions, chopped, crumbled cornbread, seasoned bread crumbs, chicken broth, poultry seasoning, sage

stone-ground cornbread, butter, divided, ham steak, cut into 1/2-inch dice (about 2 cups), chopped onions, celery stalks, chopped (about 1 3/4 cups), chopped fresh sage, steamed peeled chestnuts, coarsely crumbled, chopped fresh parsley, salt, ground black pepper, more) low-salt chicken broth, eggs, nonstick vegetable oil spray

cubes cornbread for dressing, cubes crustless firm white sandwich bread (from 6 to 7 slices), butter, sliced leeks (white and pale green parts only; about 3), chopped celery, chopped smoked ham (about 7 oz), chopped fresh parsley, chopped fresh thyme, dried rubbed sage, coarse kosher salt, freshly ground black pepper, eggs, beaten to blend, low-salt chicken broth

onion, stalks celery, fresh carrots, peeled, garlic cloves, crushed, pepperidge farm herb stuffing, chicken broth, eggs, butter, salt, pepper

cornbread (8 inch square), eggs, chopped celery, toasted bread, chopped onion, cream of chicken soup, chicken broth, sage, salt, butter

bulk pork sausage (i use sage sausage), diced onion, diced celery, butter, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, crumbled cornbread, cubed stale bread, chicken stock, peeled cored diced apples, chopped parsley, poultry seasoning, salt, black pepper, chopped red bell pepper

crushed cornbread stuffing mix, cubed cooked turkey or 10 -11 cups cooked chicken, shredded cheddar cheese, condensed cream of chicken soup, undiluted, condensed cream of celery soup, undiluted, condensed cream of mushroom soup, undiluted, evaporated milk, shredded swiss cheese

cornbread, -crumbled and stale, breadcrumbs, bacon, sliced into 1-inch raw pieces and sauteed (reserve fat or grease), onion, diced and sauteed, carrot, diced and sauteed, celery, diced and sauteed, chicken stock or 1 (32 oz) box bouillon, cranberries, salt, pepper, poultry seasoning, basil, rosemary, fennel, walnuts (chopped or whole ), pine nuts, cilantro, finely diced, honey

cornbread , you can make your own our use any boxed mix you like (two 13x9x2 pans- cooked), chopped celery, chopped onions, butter, eggs (slightly beaten ), cream of chicken soup, ground sage (to taste), salt, black pepper, turkey drippings (broth from cooked turkey or chicken), chicken broth , if needed (this will depend on how much broth you get from your cooked turkey. (you may need 2-4 cans)

ripe tomatoes, crumbled cornbread, mayonnaise, cooked bacon, crumbled, green onions, chopped, salt and pepper

herb-seasoned stuffing cubes, herb stuffing mix, crushed, poultry seasoning (bell s), ground ginger, ground sage, oregano, salt and pepper, butter, yellow onions, chopped, low sodium chicken broth

buttery cornbread, butter, chopped onions, chopped unpeeled mcintosh or golden delicious apples (about 2 large), chopped celery with leaves, pitted prunes, diced (about 10 oz), dried apricot halves, diced (about 2 oz), fennel seeds, coarse kosher salt, freshly ground black pepper, dried thyme, low-salt chicken broth

butter, chopped onion, chopped celery, diced peeled cored granny smith or golden delicious apples, chopped fresh sage, coarse kosher salt, freshly ground black pepper, cubes purchased cornbread or corn muffins (about 11 oz), egg, beaten to blend, coarsely grated sharp cheddar cheese (about 2 oz), fresh apple cider or fresh apple juice, cornish game hens, rinsed, patted dry, chopped fresh sage, coarse kosher salt, freshly ground black pepper, olive oil, bacon slices, each halved crosswise

cornbread (any recipe making 1 pan will do), oven-dried white bread, saltine crackers (1 sleeve), butter, celery, chopped, onion, chopped, chicken stock, salt, fresh ground black pepper, sage (optional), poultry seasoning (optional), eggs, beaten

cornbread, cut in 1/2-inch cubes, whole hominy , thoroughly rinsed and drained (posole), corn kernels, drained, green chilies, mild, diced, drained, vegetable oil , preferably corn oil, onion, diced, poultry seasoning, oregano , preferably mexican, hot chili powder, diced tomatoes , preferably fire-roasted, drained, chicken broth