31429 grandma margaret ice Recipes

eggs, separated, sugar, vanilla extract, cake flour, baking cocoa, baking powder, salt, ice cream, softened, unsweetened chocolate, butter, evaporated milk, heated to 160o to 170, sugar

instant coffee granules, boiling water, sugar substitute equivalent to 4 tsp sugar, optional, fat-free milk, chocolate syrup, vanilla extract, ice cubes

chocolate cake mix (regular size), vanilla ice cream, softened, sugar, evaporated milk, light corn syrup, unsweetened chocolate, chopped, vanilla extract, almonds

egg whites, creamy peanut butter, sugar, m & s brand chocolate candies, vanilla ice cream, fruit by the foot fruit roll

cake flour, sugar, baking powder, salt, milk, divided, shortening, egg white, vanilla extract, chocolate ice cream, softened, chopped maraschino cherries, chopped walnuts

water, loosely packed fresh mint leaves, sugar, lemon herbal tea bags, reduced-calorie reduced-sugar cranberry juice, lemon juice, ice cubes, lemon slices, optional

butter, softened, vanilla ice cream, softened, king arthur unbleached all-purpose flour, sugar, apricot and/or raspberry cake and pastry filling, sugar , optional

fat-free milk, divided, hazelnut belgian cafe coffee drink mix, refrigerated hazelnut coffee creamer, crushed ice

crystal light lemonade drink mix, cold water, water, decaffinated tea bags, mint-flavored black tea bag, ice cubes, fresh mint leaves and lemon slices, optional

eggs, separated, sugar, divided, cake flour, baking cocoa, baking powder, salt, strawberry or raspberry jam, vanilla ice cream, softened, sugar, hot fudge topping and whipped topping

ears corn or 5 cups fresh corn or 5 cups frozen corn, bacon (i prefer sliced jowl) or 1 slice fat, back, water, sugar, cornstarch or 2 tbsp flour, salt and pepper

chocolate sandwich cookies, crushed, butter, softened, vanilla or peppermint ice cream, softened, chocolate syrup, chopped pecans

colored sprinkles, marshmallows, butter, crisp rice cereal, ice cream cones

cornstarch, whole milk, sugar, eggs, salt, sweetened condensed milk, heavy cream, imitation vanilla (real wont freeze well due to alcohol)

flour, sugar (depending on sweetness preference), baking powder, salt, oleo, milk, eggs, strawberry, sugar, vanilla ice cream

beef stew meat, cubed (not too small because they will get so tender they will fall apart), white pearl onions, shallots, diced fine, carrots, cut in 1-inch pieces (very large carrots you can also cut lengthwise first and then in 1-inch pieces if necessary), celery ribs, cut in 1-inch pieces, celery rib, dice fine, celery leaves, chopped, parsnip, cut in 1-inch pieces, red potatoes, cut in half, cremini mushrooms, cut in half, peas (frozen are fine), diced tomatoes , i have used this a couple of times to try and it is ok, but i prefer it without (optional), beef stock , keep a little extra on hand as you may need a little more to achieve the consistency you like (available right in your grocery store or homemade), red wine (i like a cabernet), flour (to dredge the beef), kosher salt (to dredge the beef), pepper (to dredge the beef), paprika (to dredge the beef), vegetable oil (not olive oil to saute the beef), butter, garlic cloves, minced, dried parsley, fresh parsley , as a garnish, dried thyme, dried basil, dried rosemary, worcestershire sauce, bay leaf, salt, pepper

elbow macaroni (or smallish pasta of your choice), whole canned tomatoes, undrained (i think this is the correct size, just use 2 big cans), onions, american cheese (i prefer kraft deli deluxe), salt (to taste), black pepper (to taste, i prefer freshly cracked pepper ), butter (or enough to spread out pieces evenly between layers) or 4 tbsp margarine (or enough to spread out pieces evenly between layers)