Iced Coffee Recipe

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Iced Coffee
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Ingredients:

Directions:

  1. In a large bowl, dissolve coffee in water. Add sweetener if desired. Stir in the milk, chocolate syrup and vanilla; mix well. Serve over ice. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.87 Kcal (874 kJ)
Calories from fat 21.67 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 11.04mg 4%
Sodium 78.58mg 3%
Potassium 334.47mg 7%
Total Carbs 40.42g 13%
Sugars 35.16g 141%
Dietary Fiber 1.01g 4%
Protein 8.28g 17%
Vitamin C 10.8mg 18%
Vitamin A 2.8mg 95%
Iron 1.3mg 7%
Calcium 156.6mg 16%
Amount Per 100 g
Calories 98.69 Kcal (413 kJ)
Calories from fat 10.24 Kcal
% Daily Value*
Total Fat 1.14g 4%
Cholesterol 5.22mg 4%
Sodium 37.13mg 3%
Potassium 158.04mg 7%
Total Carbs 19.1g 13%
Sugars 16.61g 141%
Dietary Fiber 0.48g 4%
Protein 3.91g 17%
Vitamin C 5.1mg 18%
Vitamin A 1.3mg 95%
Iron 0.6mg 7%
Calcium 74mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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