76917 grandma ice cake date filling Recipes

refrigerated cinnamon rolls with icing, cherry pie filling (from a 21-oz can), sliced almonds (optional)

king arthur unbleached all-purpose flour, sugar, baking soda, salt, butter, water, baking cocoa, sour cream, eggs, butter, milk, baking cocoa, sugar, vanilla extract, oreo cookies, green and brown decorator s icing or gel, cream-filled oval vanilla sandwich cookies, pumpkin candies and gummy worms, optional

dates ( remove the seeds ), milk, icing sugar, coconut powder, butter, toothpicks

dates, pitted and chopped, baking soda, boiling water, white sugar, all-purpose flour, chopped walnuts, egg, vanilla extract, salt, butter, buttermilk, white sugar, salt, all-purpose flour, chopped walnuts, vanilla extract

dates, pitted and chopped, baking soda, boiling water, all-purpose flour, white sugar, mayonnaise, chopped walnuts, water, egg, beaten, white sugar, butter, lemon zest, lemon juice

dates, pitted and chopped, dark brown sugar, margarine, boiling water, self-rising flour, baking soda, vanilla extract

dates, chopped, baking soda, boiling water, butter, softened, brown sugar , packed, granulated sugar, eggs, vanilla, all-purpose flour, baking powder, salt, butter, brown sugar , packed, light cream, coconut

dates, chopped, nuts, chopped, candied cherry, chopped, baking soda, baking powder, sugar, eggs , beaten separately (whites separate from yolks), all-purpose flour , sift before measuring, butter, softened, allspice, nutmeg, cinnamon

butter, cubed, water, baking cocoa, king arthur unbleached all-purpose flour, sugar, baking soda, salt, egg, buttermilk, vanilla extract, heavy whipping cream, sugar, raspberry or strawberry cake and pastry filling, apricot filling, sliced almonds, toasted, plain milk chocolate candy bars (1.55 oz each)

active dry yeast, sugar, divided, warm water (110o to 115o), warm whole milk (110o to 115o), butter, softened, egg yolks, salt, king arthur unbleached all-purpose flour, apricot cake and pastry filling, cherry pie filling, king arthur unbleached all-purpose flour, sugar, cold butter

cake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), icing (any )

white cake mix* (duncan hines classic white , my choice), eggs, sour cream, water, vegetable oil, note: spice , chocolate or your favorite cake mix may be substituted, after baking , these layers can be spread with icing or filling between the layers, then top and sides iced., this is a quick easy , very pretty icing for the cake, but if using this icing, enjoy the cake the day it is iced, because it will not hold up for longer storage, divinity frosting (a no-brainer, home-style fluffy white frosting mix (betty crocker home style white frosting mix), boiling water, light corn syrup, vanilla extract (i like to add almond extract also), powdered sugar, chopped pecans, toasted

dates, pitted and chopped, water, butter, white sugar, baking soda, all-purpose flour, egg, beaten, vanilla extract, chopped walnuts, butter, heavy cream, brown sugar

cake flour, sugar, boiling water, egg whites, salt, cream of tartar, baking powder, vanilla, egg yolks, sugar, cream, chopped nuts

dates, chopped, honey, water, butter, vanilla, self raising flour, grated carrot

butter or margarine, brown sugar , packed, sugar, eggs, vanilla, flour, baking soda, salt, cinnamon, oats, chopped dates

powdered sugar (glaze icing), baking powder, butter (glaze icing), cake flour, grated rind of lemon (glaze icing), eggs, lemon extract, lemon extract (glaze icing), lemon juice, lemon juice (glaze icing), milk, milk (glaze icing), salt, self-rising flour, sugar