58896 grandma gert caramel rice Recipes

uncooked long grain rice, heavy whipping cream, sugar, vanilla extract, sugar, salt, heavy whipping cream, light corn syrup, butter, cubed, vanilla extract

kraft large marshmallows , frozen in freezer overnight, kellogs rice krispies, caramels, margarine, sweetened condensed milk

caramels , remove wrappers, water, crisp rice cereal or 6 cups corn flakes cereal, pecans (rough chopped)

caramels, milk, crisp rice cereal, salted peanuts, popsicle sticks

egg - large 1, cinnamon powder - 1 tsp, baking powder - 3/4 tsp, baking soda - 1/4 tsp, milk - 3/4 cup, raisin - a few

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk, divided, caramel flavored cake mix, butter, melted, vanilla, walnuts

caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces

caramels (about 75 ), evaporated milk, fudge brownie mix, water, vegetable oil, eggs, semi-sweet chocolate chips, chopped pecans, vegetable oil

cooked rice (white ), raisins, vanilla, sweetened condensed milk, evaporated milk (12 oz), sugar, cinnamon

rice krispies, marshmallows, rolos chocolate-covered caramel candies, butter

rice , long-grain, oil, onion, white, chopped, tomato sauce, chicken bouillon, water

rice, white, uncooked, chicken breasts, skin removed, cream of mushroom soup, cream of celery soup, milk, onion, diced, paprika, salt and pepper, to taste

cooked white rice, raisins, vanilla, sweetened condensed milk, evaporated milk, sugar or 2 tbsp splenda granular, salt, ground cinnamon

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins