315636 grandma deuel ice water fudge cake date cream filling Recipes
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whole milk ricotta cheese, drained and16 Morewhole milk ricotta cheese, drained, powdered sugar , sifted, granulated sugar, vanilla extract, drops cinnamon oil, milk chocolate candy bars with almonds (at room temperature), eggs, at room temperature, vanilla extract, ice water, flour, granulated sugar, salt, unsweetened cocoa powder, ground cinnamon, crisco shortening, egg white, beaten, peanut oil4 hour , 17 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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all-purpose flour, sugar, unsweetened cocoa powder and17 Moreall-purpose flour, sugar, unsweetened cocoa powder, baking soda, baking powder, salt, vegetable oil, strong brewed coffee, cooled, eggs, sour cream, vanilla extract, coffee cream filling , recipe follows, coffee buttercream , recipe follows, chocolate covered coffee beans, for garnish , optional, cream cheese, softened, coffee-flavored liqueur, frozen chocolate flavored whipped topping, thawed, butter, softened, sugar, strong brewed coffee1 hour , 20 ingredients
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cake mix (any flavor ) and8 Morecake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese frosting, chocolate bark, wax paper, candy sprinkles, to decorate (optional), chocolate chips, melted, to decorate (optional)1 hour 15 min, 9 ingredients
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Fudge Cake Circa 1898cake, unsweetened chocolate, water, sugar, vanilla and15 Morecake, unsweetened chocolate, water, sugar, vanilla, all-purpose flour or 2 cups sifted cake flour, baking soda, salt, butter, sugar, eggs, milk, unsweetened chocolate, butter, sugar, salt, milk, vanilla, milk if the frosting thickens too much30 min, 20 ingredients
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Raspberry Porter Trifle With Ganache & Whipped Creamthree-oz package raspberry gelatin, sugar, boiling water and13 Morethree-oz package raspberry gelatin, sugar, boiling water, ice water, porter, milk, heavy cream, vanilla bean (or vanilla extract to taste approximately 3 tbsp), sugar, egg yolks, fruit cocktail (drained ), frozen lb cake (12 oz, thawed and cut into 3/4-inch cubes ), bananas, sliced and tossed with lemon juice, semisweet chocolate pieces (or chocolate squares, finely chopped), heavy cream, heavy cream (whipped until light and fluffy with an electric beater)45 min, 16 ingredients
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Raspberry Porter Trifle with Chocolate Ganache and Whipped Cream (Robert Irvine)raspberry gelatin, sugar, boiling water, ice water, porter and11 Moreraspberry gelatin, sugar, boiling water, ice water, porter, milk, heavy cream, vanilla bean , or vanilla extract, to taste (approximately 3 tbsp), sugar, egg yolks, fruit cocktail, drained, cake, thawed and cut into 3/4-inch cubes (recommended : sara lee), bananas, sliced and tossed with lemon juice, semisweet chocolate pieces or chocolate squares, finely chopped, heavy cream, heavy cream whipped until light and fluffy with an electric beater50 min, 16 ingredients
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Dates and Cream, a Dessert from Omandates, cream, heavy, sugar , to taste (optional), almonds and1 Moredates, cream, heavy, sugar , to taste (optional), almonds, pistachios20 min, 5 ingredients
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Date Cream Cheese Pastriescream cheese, softened, powdered sugar, divided (2 and 4) and5 Morecream cheese, softened, powdered sugar, divided (2 and 4), grated orange zest, vanilla extract, sun-maid chopped dates, crescent type rolls, regular or 1 (8 oz) package low fat, orange juice19 min, 7 ingredients
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Cream filled seafood puffswater, butter, flour, cooked and flaked fish, eggs and2 Morewater, butter, flour, cooked and flaked fish, eggs, heavy cream, cayenne pepper (or more )1 hour 10 min, 7 ingredients
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Turkish Almond Cream Filled Apricotsdried apricot halves, sugar, water, lemon and4 Moredried apricot halves, sugar, water, lemon, cold whipping cream, almonds, almonds, chopped pistachios3 hour , 8 ingredients
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Cream Puffspreheat oven 400, cream puff, water, butter, flour -sifted and6 Morepreheat oven 400, cream puff, water, butter, flour -sifted, eggs, pie filling-cook and serve, heavy cream whipped, milk, vanilla45 min, 11 ingredients
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Cream Cheese Bundt Cakecream cheese , softned, warm water, yellow cake mix and4 Morecream cheese , softned, warm water, yellow cake mix, butter, melted, sugar, oil, eggs45 min, 7 ingredients
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