5444 grand soufflees two Recipes

cl drambuie, cl orange liqueur , such as grand marnier, cl bailey s irish cream, cl milk

eggs, hard-boiled and peeled, vinegar, dry mustard, salt, pepper, sugar, butter, melted, worcestershire sauce, paprika

butter, all-purpose flour, milk, dry ranch dressing mix, butter, chopped onion, sliced fresh mushrooms, garlic, pressed, frozen french style green beans, thawed, crushed ritz cracker crumbs, minced fresh parsley

grand marnier, blue curacao, banana liqueur, cream, ice cube

grand marnier, caramel ice cream topping, scoop french vanilla ice cream (i prefer parlour in canada or dryers in usa), chocolate chip cookie mix (i use pillsbury for convenience) or 2 tbsp pastry dough (i use pillsbury for convenience), pecan pieces

pink grapefruit juice, vanilla yogurt, banana, cut in slices, crushed pineapple, drained

butter, brown sugar, egg, lightly beaten, vanilla, flour, granola cereal , large pieces broken into smaller pieces, baking soda, salt, cinnamon, dried fruit, chopped (pick and chose of blueberries, cranberries, cherries, raisins or plums), walnuts, chopped, bittersweet chocolate chips, semi-sweet chocolate chips, cream, bittersweet chocolate chips (adding semi sweet to the bittersweet is ok)

grand marnier or 1/2 cup orange juice, orange marmalade, dried apricot, quartered, orange , grated zest and sectioned fruit, pineapple, peeled, cored and cubed, strawberries or 4 pints raspberries or 4 pints blueberries or 4 pints blackberries

minced zucchini, minced onions, diced celery, green peppers, diced, red peppers, diced, pickling salt, sugar, white vinegar, celery seeds, cornstarch, dry mustard, turmeric

canadian rye whiskey (crown royal special reserve recommended), grand marnier

chopped cooked chicken, coleslaw mix, chopped red bell pepper, thai peanut sauce, green onions, chopped, chopped fresh cilantro, refrigerated biscuits

grand marnier or 1/2 oz another orange liqueur, ouzo or 1/2 oz another black licorice liqueur, milk (usually 2%), grenadine

navel oranges, peeled ,pith removed and cut into 1/2 inch slices, grand marnier cordon rouge, good quality vanilla ice cream

pasta sauce, extra mild salsa or 26 oz mild salsa, ground meat (or more ), heads of cabbage, salt and pepper, water or 8 oz chicken stock

italian bread, leftover (you can use 6-7 slices sourdough bread instead), broccoli or 2 cups spinach or 2 cups zucchini, prepared, sliced mushrooms, onion, diced, mozzarella cheese, grated, parmesan cheese, grated, black pepper, fresh basil, chopped (1 tsp dried ), eggs, half-and-half cream (substitute part or all milk if preferred), butter