137 grand marnier cream icing Recipes
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cold water, honey, fresh orange juice, fresh lemon juice and7 Morecold water, honey, fresh orange juice, fresh lemon juice, grated orange peel, cinnamon, salt, whipping cream, grand marnier, pistachio nuts -- chopped -- garnish optional, options : fruit layers in a parfait glass with a cookie.11 ingredients
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bananes ., greek drained yoghurt ., ts ground cinnamon . and6 Morebananes ., greek drained yoghurt ., ts ground cinnamon ., ts honey, ( thyme if you can find it )., currants ., grand marnier or cointreau, (make for the kids with 1 tbs)., cooking chocolate shredded ., hazelnuts crumbled ., caramel , or chocolate sauce, or any taste you like, ( here we buy ready in jars).9 ingredients
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Coffee Frappe in 30 Minutes or Less!espresso, sugar, heavy whipping cream, grand marnier and3 Moreespresso, sugar, heavy whipping cream, grand marnier, cracked ice, cream, candied orange peel11 min, 7 ingredients
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Flambe Oranges and Cream (Robert Irvine)butter, minced ginger and5 Morebutter, minced ginger, oranges , zested and juiced, reserve some zest for garnish, plus 4 peeled and segmented, star anise, crepes , folded into triangles, orange liqueur (recommend: grand marnier), best-quality vanilla ice cream30 min, 7 ingredients
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Kalidasa's Kicked Up Chocolate Cream Piehalf-and-half, coffee grounds, finely ground, star anise and18 Morehalf-and-half, coffee grounds, finely ground, star anise, heavy cream , plus 1 cup, sugar , plus 1 tsp for cream, all-purpose flour, cornstarch, salt, egg yolks, scharffen berger cocoa powder , plus some for sprinkling, scharffen berger bittersweet chocolate (70 percent), chopped, vanilla extract, unsalted butter, grand marnier, scharffen berger semisweet chocolate (62 percent) finely chopped, blind baked pie shell (made with all butter is best), recipe follows, all-purpose flour, salt, sugar, unsalted butter, chilled and cut into small pieces, ice water32 min, 21 ingredients
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Sophisticated Southern Buttermilk Ice Creamneufchatel cheese, room temperature, sugar and7 Moreneufchatel cheese, room temperature, sugar, grand marnier or 3 tbsp orange liqueur, fresh lemon juice, vanilla extract, buttermilk, whipping cream, freshly grated orange zest, freshly grated lemon zest3 hour , 9 ingredients
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Soft Raspberry-Lime Ice Creamsolidly frozen unsweetened raspberries, superfine sugar and3 Moresolidly frozen unsweetened raspberries, superfine sugar, solidly frozen limeade concentrate or 1/4 cup solidly frozen lemonade concentrate and finely grated zest of 1/2 lime, grand marnier or 2 tsp orange extract, refrigerator-cold fat-free evaporated milk8 min, 5 ingredients
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Fuzzy Navel Flambe Crepes (The Cookworks)peaches, peach schnapps, sugar, orange , zested and9 Morepeaches, peach schnapps, sugar, orange , zested, clarified butter, orange liqueur (recommended : cointreau or grand marnier), vanilla ice cream (optional), nutmeg, freshly grated for garnish, pastry flour, fine salt, milk , plus 2 cups, plus 1/3 to 1/2 cup to thin batter, clarified butter, warmed, whole eggs, beaten with 1 additional egg yolk1 hour , 13 ingredients
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Orange Walnut Rum Cake With Grand Marnier Icingbutter or margarine 1 cup milk or yogart and13 Morebutter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.14 ingredients
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Strawberries Romanoff with Crème Fraîche Ice Creamsugar, egg yolks, creme fraiche, buttermilk , well shaken and8 Moresugar, egg yolks, creme fraiche, buttermilk , well shaken, fresh lemon juice, grated lemon peel, salt, quartered hulled fresh strawberries (about 20 oz) plus, orange juice, powdered sugar, grand marnier or other orange liqueur, grated orange peel12 ingredients
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Chocolate Genoise Cake with Burnt Sugar Icing (Emeril Lagasse)eggs, sugar, unsweetened cocoa powder, bleached flour and11 Moreeggs, sugar, unsweetened cocoa powder, bleached flour, baking powder, butter, grand marnier, recipe of burnt sugar butter cream, heavy cream, hawaiian vintage chocolate pieces, chopped, sugar, water, egg yolks, butter, caramel sauce15 ingredients
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Berries Romanoffgrand marnier, sour cream and10 Moregrand marnier, sour cream, vanilla ice cream (vanilla bean), sweetened whipped cream, raspberries, blueberries, blackberry, loganberries (optional), strawberry, halved, chocolate curls, chiffonade mint, powdered sugar , in shaker25 min, 12 ingredients
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Berries Romanoff (Emeril Lagasse)grand marnier, sour cream, vanilla bean ice cream and9 Moregrand marnier, sour cream, vanilla bean ice cream, sweetened whipped cream, raspberries, blueberries, blackberries, loganberries, strawberries, halved, chocolate curls, chiffonade of mint, powdered sugar in shaker15 min, 12 ingredients
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