262 grammie bea feather Recipes
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active dry yeast, warm milk (110o to 115o) and11 Moreactive dry yeast, warm milk (110o to 115o), cold mashed potatoes, sugar, divided, canola oil, salt, vanilla extract, baking soda, baking powder, eggs, king arthur unbleached all-purpose flour, ground cinnamon, oil for deep-fat frying20 min, 13 ingredients
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Feather-Light Breakfast Puffs
shortening, egg, king arthur unbleached all-purpose flour and9 Moreshortening, egg, king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground nutmeg, milk, sugar, ground cinnamon, butter, melted30 min, 12 ingredients -
Feather-Light Doughnuts
active dry yeast, warm water, warm milk (110o to 115o) and10 Moreactive dry yeast, warm water, warm milk (110o to 115o), butter, softened, sugar, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, cranberry juice, orange extract30 min, 13 ingredients -
Bea Arthur's Vegetarian Breakfast
margarine, tomatoes, sliced, chopped fresh mushrooms and2 Moremargarine, tomatoes, sliced, chopped fresh mushrooms, salt and pepper, to taste, bread, toasted5 ingredients
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