30006 gorgonzola pine nuts caramelized Recipes
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pine nuts (about 3 oz), spinach (about 2 bunches) and13 Morepine nuts (about 3 oz), spinach (about 2 bunches), fresh flat-leafed parsley leaves, sliced smoked ham, unsalted butter, softened, fine fresh bread crumbs, whole large egg, egg yolk, grated fresh lemon zest, salt, freshly ground black pepper, racks of lamb (8 ribs and about 1 1/2 lb each), frenched to eye of meat, vegetable oil, dijon mustard, accompaniment:minted pea sauce15 ingredients
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Pine Nut and Fruit Ice Cream Sundaes
scoops vanilla ice cream, unsalted butter and5 Morescoops vanilla ice cream, unsalted butter, golden brown sugar, plums, pitted, thinly sliced, ground cinnamon, ripe but firm bananas, peeled, thinly sliced, pine nuts, toasted7 ingredients -
Pine Nut Dolmades with Yogurt-Feta Dip
diced tomatoes, grain white rice, sliced green onions and11 Morediced tomatoes, grain white rice, sliced green onions, chopped fresh mint (about 3 bunches), chopped fresh dill (about 4 bunches), pine nuts, toasted, extra-virgin olive oil, garlic cloves, minced, grape leaves from jar (about two 2-lb jars), fresh lemon juice, plain yogurt (do not use low-fat or nonfat), feta cheese, crumbled, green onion , cut into 1-inch pieces, grated lemon peel14 ingredients -
Filet of Sole with Pine Nuts and Chives
pine nuts, unsalted butter and4 Morepine nuts, unsalted butter, minced fresh chives or scallion greens, two 6-oz fillets of sole, seasoned flour for dredging, lemon wedges6 ingredients -
Rice with Pine Nuts and Cilantro
pine nuts, fresh cilantro sprigs, garlic clove and4 Morepine nuts, fresh cilantro sprigs, garlic clove, grain white rice, olive oil, water, salt7 ingredients -
Spinach with Sour Cream and Toasted Pine Nuts
pine nuts, olive oil, onion, chopped fine and3 Morepine nuts, olive oil, onion, chopped fine, fresh spinach , coarse stems discarded and the leaves washed well,spun dry, and chopped coarse, sour cream, fresh lemon juice6 ingredients -
Spinach, Feta, and Pine-Nut Phyllo Tart
pine nuts (about 3 oz), onion, olive oil and8 Morepine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan11 ingredients -
Farfalle with Golden Beets, Beet Greens and Pine Nuts
pine nuts, extra-virgin olive oil, divided and5 Morepine nuts, extra-virgin olive oil, divided, onions , quartered lengthwise through root end, sliced crosswise (about 4 cups), garlic cloves, minced, diameter golden beets with fresh healthy greens; beets peeled, each cut into 8 wedges, greens cut into 1-inch-wide strips, farfalle (bow-tie pasta), grated parmesan cheese plus additional for serving7 ingredients -
Pine Nut Torta with Marsala-Poached Autumn Fruit
water, imported sweet marsala, sugar, cinnamon stick and13 Morewater, imported sweet marsala, sugar, cinnamon stick, lemon peel (yellow part only ), pitted prunes, dried apricots, egg yolks, egg, grated lemon peel, vanilla extract, salt, unsalted butter, room temperature, sugar, unbleached all purpose flour, pine nuts (about 3 1/2 oz), powdered sugar17 ingredients
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