56 gorgonzola pepper vinaigrette Recipes

  • Spinach Salad with Blood Orange Vinaigrette
    raw shelled pumpkin seeds (pepitas), salt and pepper and
    14 More
    raw shelled pumpkin seeds (pepitas), salt and pepper, cayenne pepper, ground cumin, vegetable oil, blood orange juice, minced shallot, garlic clove, minced, minced fresh ginger, red wine vinegar, dijon mustard, honey, olive oil, baby spinach, red bell pepper, seeded and cut into 1-inch strips, crumbled gorgonzola
    15 min, 16 ingredients
  • Beet Salad with Orange Vinaigrette
    orange juice, olive oil, white wine vinegar and
    9 More
    orange juice, olive oil, white wine vinegar, minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed, chopped shallot, grated orange peel, salt, pepper, fresh beets (about 1/2 lb), watercress, walnut halves, toasted, crumbled gorgonzola cheese
    1 hour 5 min, 12 ingredients
  • Harvest Salad with Bacon Vinaigrette
    bacon, shallot, minced, extra-virgin olive oil and
    8 More
    bacon, shallot, minced, extra-virgin olive oil, red wine vinegar, honey, dijon mustard, salt and pepper, sliced endive, shredded radicchio, ripe pears, halved, cored and thinly sliced, gorgonzola, crumbled
    13 min, 11 ingredients
  • Fall Salad with Cranberry Vinaigrette
    cider vinegar, cranberries, olive oil, white sugar and
    7 More
    cider vinegar, cranberries, olive oil, white sugar, kosher salt, freshly ground black pepper, heads romaine lettuce - rinsed, dried , and torn into bite-size pieces, heads belgian endive - washed, dried and chopped, red anjou pears, toasted walnuts, chopped, crumbled gorgonzola cheese
    11 ingredients
  • Endive Pear Salad Bites With Maple Vinaigrette
    olive oil, cider vinegar, maple syrup, spicy brown mustard and
    6 More
    olive oil, cider vinegar, maple syrup, spicy brown mustard, head belgian endive separated into leaves, bartlett pear, cored and diced, candied walnuts, crumbled gorgonzola cheese, salt and pepper to taste, green onion, sliced
    20 min, 10 ingredients
  • Strip Steaks With Tomato and Blue Cheese Vinaigrette
    new york strip steaks, each 10 to 12 oz and about 1 inch ... and
    9 More
    new york strip steaks, each 10 to 12 oz and about 1 inch thick , trimmed of excess fat, extra virgin olive oil, kosher salt, ground black pepper, minced shallot, red wine vinegar, dijon mustard, tomatoes, each cut into quarters, chopped fresh basil leaf, crumbled gorgonzola (1/2 cup)
    21 min, 10 ingredients
  • Strip Steaks with Tomato and Blue Cheese Vinaigrette
    thick new york strip steaks , trimmed of excess fat and
    9 More
    thick new york strip steaks , trimmed of excess fat, extra-virgin olive oil, kosher salt, ground black pepper, minced shallot, red-wine vinegar, dijon mustard, tomatoes , each cut itno quarters, chopped fresh basil leaves, crumbled gorgonzola cheese (1/2 cup)
    10 min, 10 ingredients
  • Kentucky Bibb Lettuce Salad with Bourbon Vinaigrette
    pecan halves and pieces, butter, melted, light brown sugar and
    9 More
    pecan halves and pieces, butter, melted, light brown sugar, ground red pepper, bacon slices, cooked and crumbled, torn bibb lettuce (2 to 3 medium heads ), trimmed watercress, peaches, peeled and sliced, red onion, halved and thinly sliced, gorgonzola cheese, crumbled, bourbon vinaigrette, country ham corn cakes
    12 ingredients
  • Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman) Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
    triple-washed spinach, handfuls pecan halves and
    8 More
    triple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)
    15 min, 10 ingredients
  • BLT Salad with Olive Vinaigrette BLT Salad with Olive Vinaigrette
    thick bacon slices, pt. cherry tomatoes, halved and
    7 More
    thick bacon slices, pt. cherry tomatoes, halved, kalamata olive vinaigrette, table salt and pepper to taste, romaine lettuce hearts, loosely packed fresh basil leaves, hard-cooked eggs, peeled and quartered, gorgonzola cheese, coarsely crumbled, table salt and pepper to taste
    9 ingredients
  • Spinach Salad With Raspberry Vinaigrette Spinach Salad With Raspberry Vinaigrette
    salad ingredients and
    10 More
    salad ingredients, nine oz packages of cleaned, ready -to-use baby spinach, fresh raspberries (to taste), chopped pecans (or walnuts), gorgonzola cheese, crumbles (to taste - or a stronger bleu cheese if you d like), raspberry vinaigrette salad dressing recipe, light extra virgin olive oil, raspberry vinegar, sugars (start with 2 tsp - taste - then adjust gradually), salt (to taste), freshly ground black pepper
    11 ingredients
  • Pear, Apple & Beet Salad With Duck and Pear Vinaigrette Pear, Apple & Beet Salad With Duck and Pear Vinaigrette
    beets, olive oil, kosher salt, ground black pepper and
    20 More
    beets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper
    1 hour 15 min, 24 ingredients
  • Blue Cheese Vinaigrette Blue Cheese Vinaigrette
    shallot, minced, olive oil, champagne vinegar and
    5 More
    shallot, minced, olive oil, champagne vinegar, dijon mustard, honey, salt, freshly ground black pepper, gorgonzola cheese
    8 ingredients
  • Pear and Walnut Salad With Sherry Vinaigrette Pear and Walnut Salad With Sherry Vinaigrette
    extra virgin olive oil, sherry wine vinegar, salt and
    7 More
    extra virgin olive oil, sherry wine vinegar, salt, fresh ground pepper, gorgonzola, crumbled, heads romaine lettuce, washed dried and torn into bite sized pieces, mesclun, washed and dried, comice pears, ripe and firm. peeled cored and sliced, walnuts, chopped, dried sweetened cranberries (or cherries)
    20 min, 10 ingredients
  • Grilled Romaine Hearts With Tarragon Vinaigrette Grilled Romaine Hearts With Tarragon Vinaigrette
    red wine vinegar, dijon mustard, fresh tarragon (chopped ) and
    5 More
    red wine vinegar, dijon mustard, fresh tarragon (chopped ), olive oil, salt & pepper, romaine lettuce hearts, crumbled blue cheese or 1/2 cup gorgonzola, olive oil or cooking spray
    11 min, 8 ingredients
  • Wilted Spinach Salad With Balsamic-Honey Vinaigrette Wilted Spinach Salad With Balsamic-Honey Vinaigrette
    baby spinach leaves, olive oil, prosciutto, cut in strips and
    8 More
    baby spinach leaves, olive oil, prosciutto, cut in strips, garlic clove, minced, portabella mushroom cap, sliced, red onion, cut in rings, balsamic vinegar, honey, gorgonzola, salt, pepper
    20 min, 11 ingredients
  • Wilted Spinach Salad with Balsamic-Honey Vinaigrette Wilted Spinach Salad with Balsamic-Honey Vinaigrette
    baby spinach leaves, olive oil, divided and
    8 More
    baby spinach leaves, olive oil, divided, prosciutto, cut in strips, garlic clove, minced, portobello mushroom cap, sliced, red onion, cut in rings, balsamic vinegar, honey, gorgonzola, salt and pepper
    20 min, 10 ingredients
  • Arugula and Radicchio Salad with Hazelnut Vinaigrette Arugula and Radicchio Salad with Hazelnut Vinaigrette
    roasted and skinned hazelnuts, red wine vinegar and
    6 More
    roasted and skinned hazelnuts, red wine vinegar, balsamic vinegar, gorgonzola, crumbled, olive oil, salt and freshly ground black pepper, arugula (about 12 oz), heads radicchio (about 12 oz)
    20 min, 8 ingredients




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