128271 good eats down cakes brown Recipes
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unsalted butter, divided, light brown sugar and10 Moreunsalted butter, divided, light brown sugar, peaches, peeled, chopped crystallized ginger, approximately 3 tbsp, all-purpose flour, approximately 1/2 cup, baking powder, baking soda, kosher salt, granulated sugar, buttermilk, room temperature, vanilla extract, cream or ice , for serving, optional55 min, 12 ingredients
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butter, pear nectar, brown sugar, ground cinnamon and16 Morebutter, pear nectar, brown sugar, ground cinnamon, pears, peeled, cored, and sliced, all-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, butter, softened, granulated sugar, brown sugar, egg, vanilla extract, pear nectar, low-fat milk, chopped dates, vanilla fat-free ice cream (optional)54 min, 20 ingredients
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all-purpose flour, brown sugar, baking powder and13 Moreall-purpose flour, brown sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, low-fat buttermilk, egg substitute or 2 large egg whites, butter or stick margarine, melted, molasses, butter or stick margarine, brown sugar, chopped walnuts, peeled bosc or comice pears, cored and thinly sliced lengthwise16 ingredients
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white cake mix and11 Morewhite cake mix, eggs (or as called for by the cake mix directions), oil (or as called for by the cake mix directions) or 1/2 cup butter (or as called for by the cake mix directions), water (or as called for by the cake mix directions), unsweetened tart red cherries , with juice, sugar, almond extract, cornstarch, butter, melted, cream (optional), vanilla ice cream (optional)1 hour 20 min, 12 ingredients
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dark brown sugar, butter, melted and13 Moredark brown sugar, butter, melted, pineapple rings, juice drained and reserved, maraschino cherries , or more as needed, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, butter, white sugar, eggs, molasses, water1 hour 15 min, 15 ingredients
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Polenta And Pear Upside-down Cakeripe bartlett or d anjou pears, peeled cored, and sliced ... and12 Moreripe bartlett or d anjou pears, peeled cored, and sliced into 1/4-inch thick wedges, lemon juice, butter, light-brown sugar, lightly packed, dark-brown sugar, lightly packed, flour, ground polenta, baking powder, salt, eggs, milk, vanilla extract, granulated sugar13 ingredients
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Gingerbread Apple Upside-down Cakebutter, plus extra for greasing pan, dark brown sugar and16 Morebutter, plus extra for greasing pan, dark brown sugar, salt, apples (about 1 3/4 lb), peeled, cored and cut into 1/4-inch wedges, batter, butter, at room temperature, dark brown sugar, sugar, egg, dark molasses, honey, buttermilk, flour, baking soda, salt, ground ginger, cinnamon, garnish: very softly whipped cream50 min, 19 ingredients
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Peach Upside-Down Cakemargarine, brown sugar, thawed apple juice concentrate and12 Moremargarine, brown sugar, thawed apple juice concentrate, sliced almonds, toasted, sliced peeled peaches (about 2 lb), margarine, softened, brown sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, low-fat buttermilk15 ingredients
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