125410 good and garlicky sweet and sour pork Recipes

pork shoulder, sliced into chunks, sugar, soy sauce, vinegar, star anise, grounded, red pepper flakes, garlic cloves, finely chopped, sesame oil, water, potatoes, cut up into large chunks, carrots, cut into 2-inch length, mushroom, halved, lemongrass, stalk, pine nuts (for garnishing), sliced green onion (for garnish ), pepsi (for marination)

pork tenderloin, trimmed, salt, coarsely ground black pepper, cola, bourbon, country-style dijon mustard, chicago italian bread slices, lightly toasted

pork tenderloin, cut into chunks, salt, pepper, five-spice powder, egg, cornstarch, oil (for frying ), garlic, minced, onion, square chop, green bell pepper, chopped large, red bell pepper, chopped large, pineapple chunks in juice, wine vinegar, sugar, ketchup, fresh pineapple , wedges

pork , cut into strips, egg yolk, corn flour, flour, water, salt and pepper, soy sauce, onion sliced into bite size chunk, carrot sliced into bite size chunk, chilli , bruised, garlic , bruised, vinegar, sugar, water, salt and pepper to taste, corn flour mixed in 2 tbsp of water

chicken breasts or 2 lbs pork tenderloin, cut into 1-inch cubes, garlic cloves, crushed, olive oil, lemon juice, freshly squeezed is best, oregano, salt & fresh ground pepper, to taste (optional i don tsp usually add it)

boneless pork chops , well-trimmed of fat (about 2 large), water, to cover, lime , juice of, dried oregano, dried thyme, garlic, sliced, black peppercorns, sea salt, olive oil, onion, thinly sliced, garlic, minced, lime , juice of, fresh cilantro, chopped

frozen asian vegetables, pork chops, sweet and sour sauce, water, frozen pea pods

boneless pork chop, pepper, vegetable oil, red bell pepper, cut in 1 inch squares, scallions, trimmed in 2 inch lengths, tart apple, sliced 1/2 inch thick, chopped fresh ginger, garlic clove, finely chopped, sweet and sour sauce, lemon juice

onion, chopped, pork loin, cubed, chicken broth, sweet-and-sour sauce, pineapple chunks, drained, green peppers, chopped, converted rice, uncooked

lean boneless pork loin or 2 lbs lean boneless pork shoulder, vegetable oil, pineapple juice, chicken stock, vinegar, brown sugar, cornstarch, soy sauce, worcestershire sauce, pineapple chunks, green pepper, seeded and sliced, onion, sliced

unsweetened pineapple tidbits, cornstarch, splenda brown sugar blend, soy sauce, rice wine vinegar, ground ginger, garlic cloves, minced, onion, sliced, sweet red pepper , julienned, canola oil, divided, boneless pork loin chops , cut into thin strips, shredded carrots, hot cooked rice

pork hocks (about 2 lbs each), brown sugar, light soy sauce, chicken stock, rice wine, fresh gingerroot , cut into coins, garlic cloves, bruised, star anise, red chili , slit but left whole

pork roast, lard, fresh rosemary, bay leaves, onion, finely sliced, garlic clove, finely chopped, dry white wine, white wine vinegar, broth

pork tenderloin, dried crushed red pepper, garlic powder, sesame oil, water, reduced-sodium soy sauce, brown sugar

pork medallions, salt, baking soda, water, egg, beaten, cornstarch, vegetable oil, green bell pepper, chopped, red chili pepper, chopped, crushed pineapple, onion, chopped, tomato, chopped, white sugar, salt, cornstarch, white vinegar, ketchup, plum sauce, water

pork roast, salsa (we usually use pace picante medium(but we have used homemade with great results), brown sugar, vegetable oil (just enough to coat the skillet), kosher salt, fresh ground black pepper

ground pork, soft breadcrumbs, red pepper flakes, kosher salt, ground black pepper, paprika, dried thyme, garlic powder, onion powder, dry mustard, egg, milk, chopped fresh parsley, chopped onion, vegetable oil, sweet and sour sauce

boneless loin pork chops, canola oil, prepared sweet and sour sauce, ccan pineapple chunks, hot cooked white rice