97890 goat tart apple bread appetizer Recipes

tart apples , peelings and cores from, water (for cooking cores and peels), dry pectin, sugar, drop red food coloring (or 1 drop each of yellow and blue food coloring) (optional)

tart apples (i used granny smith), canned crushed pineapple in juice, quick oatmeal or 1/2 cup regular oatmeal (not instant), ground nutmeg, banana, frozen

tart apples, peeled and cored and diced into 1-inch pieces, lemon juice, celery ribs, diced into 1-inch pieces, include the leaves, mayonnaise , start with only 1/8, dijon mustard, cider vinegar, sugar, dried tarragon, salt , if needed to taste

tart apples, pears (if using other mixed fruits instead, just be sure to have about 4 lbs total), lemon juice, sugar, raisins, nutmeg, cinnamon (or any other spice you love!), flour, brown sugar, salt, cinnamon, nutmeg, butter, ice water, rolled oats

tart apples, cored and diced, lemon juice, diced celery, chopped pecans, chopped scallion, white and light green parts only, dried cranberries, smoked cheddar cheese, diced small, low-fat mayonnaise, fat free sour cream, dijon mustard, chopped parsley, salt and pepper, head romaine lettuce, washed to serve on

tart apples, peeled, cored and sliced (6 cups), cinnamon, brown sugar , packed, flour, margarine, chunky peanut butter, ice cream or whipped topping

tart apples, peeled and sliced, chopped dates, brown sugar, flour, ground cinnamon, butter or 1/3 cup margarine, chopped nuts

tart apples, peeled, cored and thinly sliced, sugar, brown sugar, flour, cinnamon, allspice, nutmeg, sugar, flour, butter (cold ), pie crust, unbaked

tart apples, peeled, thinly sliced, lemon , juice of, white sugar, frozen puff pastry, thawed (1 sheet ), butter, melted, milk, egg yolks, room temperature, white sugar, vanilla extract , pure, orange, grated rind, nutmeg, freshly grated

tart apples, sliced, diced cooked chicken breast, shredded fat-free cheddar cheese, shredded part-skim mozzarella cheese, chopped fresh tomato, chopped onion, salt, flour tortillas, warmed (8 inches), shredded lettuce, salsa, nonfat sour cream

tart apples, lemon juice, sugar, cinnamon, nutmeg, butter, brown sugar, butter, flour, baking powder, salt, milk, half-and-half

tart apples, peeled and cored and sliced 1/4 inch thick, brown sugar, light brown sugar, butter, softened, flour, granulated sugar, baking powder, baking powder, salt, eggs, heavy cream, chopped pecans, ground cinnamon, honey

tart apple, peeled and diced, poultry seasoning (we used 1 tsp italian seasoning and 1 tsp montreal steak seasoning.), salt, pepper, ground chicken

tart apple, butter, cheddar cheese, grated, unbaked 10-inch pie shell, sugar, ground cinnamon, extra large eggs, whipping cream

tart apples, sliced, sugar, lemon juice, all-purpose flour, brown sugar, brown sugar, salt, ground cinnamon, butter, melted

tart apples , sliced soaked in salted water and then drained well, sugar, cinnamon, nutmeg, flour, salt, lard (room temp ) or 2 1/2 cups vegetable shortening, egg, beaten (with enough water to make a cup)

tart apples, peeled and cored, sugar, minute tapioca, red cinnamon candies, water

tart apples, unpeeled and diced, lemon juice, chopped red onion, sliced celery, pineapple chunks, well drained, sharp cheddar cheese, cut into small cubes, almonds, toasted, reduced-fat sour cream, mayonnaise mayonnaise, salt and pepper, to taste, lettuce leaf