Apple Tapioca Recipe

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Apple Tapioca
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Ingredients:

Directions:

  1. Cut the peeled and cored apples into eighths lengthwise and place in slow cooker.
  2. Mix together in this order sugar tapioca, candy, and water and pour over apples.
  3. Cook on high for 3-4 hours.
  4. Serve hot, and top with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.45 Kcal (705 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.45mg 0%
Potassium 0.15mg 0%
Total Carbs 12.11g 4%
Sugars 7.35g 29%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 504.15 Kcal (2111 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.34mg 0%
Potassium 0.45mg 0%
Total Carbs 36.23g 4%
Sugars 22g 29%
Calcium 4.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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