38906 goat grape walnut truffles Recipes

organic red seedless grapes, fresh goat cheese mixed with organic honey & freshly ground rainbow peppercorns, to taste, toasted walnuts, finely chopped

fresh goat cheese, walnuts or 2 tbsp safflower oil, walnuts, pizza crust (either storebought or your own recipe)

unsweetened chocolate, melted, agave syrup, canola oil, unsweetened cocoa, plain goat cheese

seedless green grapes, rinsed and patted dry, roughly chopped walnuts, blue cheese dressing

minced shallots, unsalted butter, heavy cream, truffle butter (*available at some specialty food shops ) or 1 tsp white truffle oil (*available at some specialty food shops), chopped fresh chives, camembert cheese, at room temperature, fresh pear , slices, grapes, walnuts, crusty raisin bread, sliced

grape leaves, rinsed and drained, goat cheese, olive oil, dried mint, black pepper, lemon, cut in 8 wedges

butternut squash, walnuts, brown sugar, goat cheese , woodside preferably, leaves sage, butter, lemon juice, olive oil, potatoes , royal blue, plain flour, egg, nutmeg, salt

whole baby beets, vegetable stock, unsalted butter, onion, peeled, finely chopped, garlic cloves, crushed, arborio rice, fresh thyme leaves, chopped, red wine, walnuts, roughly chopped, soft fresh goat cheese, wild rocket, to serve (arugula)

whole grain bread, toasted, spreadable goat cheese, walnuts (optionally toasted), tomato , slices, lettuce or other salad greens, salt and pepper

cooked sticky rice, chopped parsley, chopped chives, herbed goat cheese with peppercorns, truffle oil, salt and freshly ground black pepper, olive oil

some type of soft cheese- 8 oz cream cheese , goat cheese, etc..., roasted walnuts- chopped, fresh basil- chopped, garlic-minced, extra virgin olive oil - to taste, rice vinegar or grated lemon rind, salt to taste

minced shallot, unsalted butter, heavy cream, truffle butter * or 1 tsp white truffle oil, chopped fresh chives, camembert at room temperature, fresh pear slices, grapes, walnuts, crusty raisin-bread slices

red-skinned sweet potatoes (yams), peeled , cut into 1 1/2-inch pieces, soft fresh goat cheese (such as montrachet), crumbled, butter, white truffle oil

goat cheese, soft chilled, red seedless grapes (green can be substituted if preferred), pistachio nuts, roughly chopped

grape leaves , packed in brine, crusty baguette, pine nuts, lightly toasted, good quality goat s cheese , cut into 8 slices, pesto sauce, french baguette

grape leaves, goat cheese, mixed herbs (thyme, basil, rosemary, and/or parsley), extra-virgin olive oil, salt and pepper, arugula , for a salad, greek loaf bread, marinated olives , as an accompaniment

goat cheese, at room temperature, cream cheese, at room temperature, mascarpone or sour cream, orange-flavored liqueur (recommended : grand marnier), red seedless grapes, stems removed and wiped clean, chopped lightly toasted pecans

red seedless grapes (2 cups), walnut or pistachio oil, divided, vanilla ice cream, coarsely chopped walnuts or pistachios, toasted