41 goat cheese tart puff Recipes

  • Red Onion, Goat Cheese and Basil Tart
    red onions, unpeeled, each cut into 12 wedges, olive oil and
    6 More
    red onions, unpeeled, each cut into 12 wedges, olive oil, sheet frozen puff pastry, thawed (half of 17 1/4-oz package), egg, beaten to blend, soft fresh goat cheese (such as montrachet), purchased pesto sauce, whipping cream, chopped fresh basil
    1 hour 35 min, 8 ingredients
  • Caramelized Garlic Tart
    puff pastry , defrosted if frozen and
    13 More
    puff pastry , defrosted if frozen, heads of garlic, cloves separated and peeled, olive oil, balsamic vinegar, sugar, chopped fresh rosemary, chopped fresh thyme, plus 3 sprigs for garnish, fine sea salt, soft creamy goat cheese , such as chevre cheese, hard mature goat cheese , such as goat gouda cheese, eggs, heavy cream, creme fraiche, fresh ground black pepper
    1 hour 45 min, 14 ingredients
  • Tarte Tatin Aux Courgettes (Zucchini Pie)
    onion, chopped, olive oil and
    6 More
    onion, chopped, olive oil, zucchini, sliced in 1/4 inch rounds (if you look for even sized vegetables, you can get a nice looking finish on your tart), dried thyme, salt, pepper, fresh goat cheese, puff pastry , round
    1 hour , 8 ingredients
  • Onion Tart
    onions, sliced thin (vidalia for sweeter preference) and
    6 More
    onions, sliced thin (vidalia for sweeter preference), olive oil, butter, thyme, frozen puff pastry (i used pepperidge farm), soft fresh goat cheese, fresh ground black pepper
    30 min, 7 ingredients
  • Savory Fig Tart
    all-purpose flour , for dusting and
    6 More
    all-purpose flour , for dusting, frozen puff pastry, thawed, fig spread (different from fig jam, less sweet), crumbly fresh goat cheese, prosciutto , cut into thin strips, fresh ground black pepper, fresh thyme leave
    1 hour 10 min, 7 ingredients
  • Harvest Tomato Tart
    freshly harvested vine ripened tomatoes and
    9 More
    freshly harvested vine ripened tomatoes, extra virgin olive oil, salt, frozen puff pastry, thawed, dijon mustard, goat cheese, softened, garlic, thinly sliced, fresh basil or 2 tbsp parsley, chopped, pepper, chopped fresh basil or 1 tsp parsley
    21 min, 10 ingredients
  • Tomato Tarte Tatins
    butter, brown sugar, sherry wine vinegar and
    8 More
    butter, brown sugar, sherry wine vinegar, punnet cherry tomatoes, halved, sea salt, black pepper, sheets puff pastry, thyme, caramelized onion, goat cheese, sliced, fresh basil leaf
    35 min, 11 ingredients
  • Simple Asparagus Tart
    sheet frozen puff pastry, thawed, log goat cheese and
    5 More
    sheet frozen puff pastry, thawed, log goat cheese, asparagus, ends trimmed, olive oil, lemon , zest of, salt , to taste, ground black pepper , to taste
    45 min, 7 ingredients
  • Tomato Pesto And Feta Tart
    pack ready-rolled puff pastry, pesto, tomatoes, halved and
    2 More
    pack ready-rolled puff pastry, pesto, tomatoes, halved, feta or goats cheese, crumbled, fresh basil, roughly chopped
    15 min, 5 ingredients
  • Grilled Pesto Vegetable Tart
    pepperidge farm puff pastry sheets, egg, water, olive oil and
    7 More
    pepperidge farm puff pastry sheets, egg, water, olive oil, chopped garlic, baby eggplant , cut diagonally in 1/2-inch thick slices, zucchini , cut diagonally in 1/2-inch thick slices, yellow squash , cut diagonally in 1/2-inch thick slices, prepared pesto sauce, goat cheese, crumbled, whole roasted sweet pepper , drained and cut into thin strips
    1 hour 45 min, 11 ingredients
  • Peppered Three-Onion Tart with Smoked Salmon
    butter, olive oil, yellow onion, chopped and
    8 More
    butter, olive oil, yellow onion, chopped, sour cream or creme fraiche, soft goat cheese, eggs, coarsely ground black pepper, divided, chopped hot- or cold-smoked salmon, sheet frozen puff pastry, thawed, red onion, very thinly sliced, sliced green onions, divided
    11 ingredients
  • Easy Zucchini, Tomato, and Cheese Tart Easy Zucchini, Tomato, and Cheese Tart
    sheets) puff pastry , defrosted, good olive oil and
    9 More
    sheets) puff pastry , defrosted, good olive oil, sliced yellow onions (2 large onions), garlic cloves, cut into thin slivers, kosher salt and freshly ground black pepper, dry white wine, minced fresh thyme leaves, freshly grated parmesan, plus 2 oz shaved with a vegetable peeler, garlic -and-herb goat cheese (recommended: montrachet), tomato , cut into 4 (1/4-inch-thick) slices, julienned basil leaves
    50 min, 11 ingredients
  • Asparagus Goat Cheese Tart with Tarragon Asparagus Goat Cheese Tart with Tarragon
    a 1/2-lb frozen puff pastry sheet, thawed and
    8 More
    a 1/2-lb frozen puff pastry sheet, thawed, scallions (white and pale green parts only), sliced thin (about3/4 cup), unsalted butter, asparagus, trimmed and cut diagonally into 1/4-inch-thickslices, reserving tips, eggs, a 3 1/2-oz log soft mild goat cheese such as montrachet, milk, salt, chopped fresh tarragon leaves or 3/4 teaspoondried, crumbled
    9 ingredients
  • Tomato and Artichoke Tart (Sandra Lee) Tomato and Artichoke Tart (Sandra Lee)
    puff pastry sheet, thawed (recommended : pepperidge farm) and
    5 More
    puff pastry sheet, thawed (recommended : pepperidge farm), oil-packed sun-dried tomatoes, drained and julienned, patted dry, marinated artichoke hearts, drained and patted dry (recommended : cara mia), fresh mozzarella , torn into small pieces, goat cheese crumbles, italian seasoning (recommended: mccormick )
    35 min, 6 ingredients
  • Creole Tomato Tart Creole Tomato Tart
    tomatoes, sliced into rounds (creole ), olive oil, divided and
    8 More
    tomatoes, sliced into rounds (creole ), olive oil, divided, salt and pepper, sweet onion, thinly sliced, honey, sheet puff pastry, thawed, mozzarella cheese, shredded, parmesan cheese, grated, goat cheese, crumbled, basil leaves , torn
    21 min, 10 ingredients
  • Sweet Pepper Tart Sweet Pepper Tart
    extra virgin olive oil, sliced sweet onion and
    8 More
    extra virgin olive oil, sliced sweet onion, red bell peppers, halved, seeded and thinly sliced, minced garlic, minced rosemary, minced thyme, salt and pepper, to taste, goat cheese (chevre) at room temperature, sheets frozen puff pasty, thawed, minced chives , optional
    25 min, 10 ingredients
  • Warm Roasted Red Beet Tarte Tatin Warm Roasted Red Beet Tarte Tatin
    red beets, washed and trimmed and
    5 More
    red beets, washed and trimmed, commercial puff pastry (thawed if frozen ) or homemade puff pastry, unsalted butter, sugar, special equipment : 8 31/4-inch disposable pie tins, suggestion : baby arugula salad in hazelnut vinaigrette, and goat cheese or herbed chevre, recipe follows.
    2 hour 10 min, 6 ingredients
  • Leek and Onion Tart with Herb Chèvre Leek and Onion Tart with Herb Chèvre
    sheets frozen puff pastry, thawed in refrigerator and
    8 More
    sheets frozen puff pastry, thawed in refrigerator, egg, slightly beaten with 1 tbsp milk (egg wash), soft goat cheese, fresh thyme leaves or chives, divided, plus more for garnish, olive oil, leeks, rinsed, drained, and thinly sliced, green onions, thinly sliced, sea salt , to taste, freshly ground pepper , to taste
    9 ingredients




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