56549 glutinous rice ball dessert Recipes

glutinous rice, water, coconut milk, sugar, salt, cornstarch, salt, sugar, coconut milk, mangoes

glutinous rice flour, soft brown sugar dissolved in 100ml/ 3 1/2 fl oz boiling water in a jug, cold water, dark chocolate, broken into 24 pieces, white sesame seeds, oil for deep frying, dark chocolate, strawberries or cape gooseberries (optional)

glutinous rice (long-grain preferred), mung beans (the hulled and split type ), pork shoulder, cut in 3/4-inch cubes, salt, divided (to replace salt from missing soy sauce), ground black pepper, garlic cloves, crushed, divided, rice wine, water (plus for soaking and boiling), rock sugar (or 1 smallish lump, may be broken up with garlic press or the flat of a knife), cinnamon, white pepper, ground coriander, ground fennel, ground fenugreek (optional, and these last 6 are in lieu of 5-spice powder), canola oil, divided, carrots, minced, yellow onion, minced, fresh ginger, grated, chicken broth (home-made, or campbells low-sodium tetra-pack), fish sauce (to replace flavour of dried shrimp or scallops), white sugar, bamboo leaves, dried, string , to wrap the dumplings

glutinous rice flour (sweet rice flour), about 1 lb, sugar, dried tart cherries, candied pineapple, chopped, chopped pitted dates, almonds, baking powder, water, canola or vegetable oil, eggs

glutinous rice, thick coconut cream, thick coconut milk, sugar, salt, sweet mangoes, sliced into large strips

glutinous rice, coconut milk, brown sugar, water, salt, pure vanilla extract, shredded coconut

glutinous rice, water, coconut cream, sugar, banana leaves (15 cm or 6 inches square), mango, peeled and chopped, grated lime rind, lime juice, grated palm sugar

glutinous rice , soaked overnight, mung beans , soaked overnight, pork, cut into chunks,seasoned with, salt and pepper, salt

glutinous rice, uncooked, water, barbecued pork, frozen peas and carrot, soy sauce, vegetable oil

glutinous rice, coconut milk, brown sugar, toasted sesame seeds, toasted shredded sweetened coconut

active dry yeast, white sugar, all-purpose flour, water, warm water, all-purpose flour, salt, white sugar, vegetable oil, baking powder, glutinous rice, shrimp, oil, bacon, sausage, soy sauce, sugar, allspice, scallion, salt, pepper

glutinous rice, rinsed and drained, water, oil, sugar, dates, raisins, lotus seeds (optional), red cherries, green cherries, red bean paste, water, sugar, cornstarch , solution, cornstarch, mixed with, cold water

glutinous-rice flour , 2 cups, rice flour , 1/2 cup, sugar , 1-2 cups, pandan extract (optional), warm water , 1/2 cup, brown sugar , 2 cups, shredded coconut , 2 cups

glutinous-rice flour, coconut cream, pandan spice essence, palm sugar, desiccated coconut

rice vinegar, sugar, garlic cloves, crushed, birds eye chiles, chopped, eggs, fish sauce, pepper, cooked glutinous rice , ensure well drained (use a short-grain rice), skewers, pre-soaked in water

glutinous rice, peanuts, pine nuts, lotus seeds, mixed dried fruit (raisins, kumquats, prunes, dates, etc.), water, sugar , more if needed

glutinous rice (soak 4-6 hrs), sausage, chinese, 2 links, sliced, chicken breast, boneless & skinless, sliced (can use precooked chicken), shrimp, dried , soaked 1 hr, onion, large chopped, scallions, chopped, shallots, sliced, soy sauce, oyster sauce, sugar, oil, water

glutinous rice (soak 4hrs or overnight), mung beans, split (yellow , soak 4+hrs), sugar, salt, sugar, salt, roasted sesame