122828 gluten chicken crock Recipes

chicken breasts or 4 small, parsnips, carrots, acorn squash, chicken broth, garlic cloves, coarsely minced, salt, pepper, nutmeg, honey

chicken flavor stuffing mix, cooked chicken, cubed, cream of chicken soup, milk, mild cheddar cheese, shredded

chicken breasts, garlic cloves, chopped, cream of chicken soup, plain yogurt, chicken broth

chicken thighs, boneless, skinless and cut into bite-size pieces, olive oil, garlic cloves, chili powder, oregano, salsa (ethnic foods aisle in grocery store), diced green chili peppers, sliced jalapeno peppers, salt , to taste, onion, stalks celery, green pepper, tomatillos, cored and diced, great northern beans, with liquid, shredded cheddar cheese (optional)

chicken breast halves or 1 (40 oz) turkey breast, stove top chicken flavor stuffing mix, cream of mushroom soup, butter or 3 tbsp margarine, low sodium chicken broth, water

chicken stock, celery rib, diced, carrot, diced, zucchini , made into noodles with julienne slicer

chicken thighs, chicken broth, onion soup mix, potatoes, red, carrots, basil

chicken breasts, diced tomato, mushroom pieces, frozen green beans, carrots, frozen peas, onion chopped, chicken boullion cubes, sweet potato, potato

chicken breast, chicken breast, canned sliced mushrooms, low-fat cream of mushroom soup, brown rice

chicken breasts, boneless, skinless and frozen, onion soup mix, fat-free cream of mushroom soup, fat-free cream of chicken soup, chicken broth, mushrooms, sliced

chicken thighs, chicken breasts, green enchilada sauce (i use 505 brand ), condensed cream of chicken soup, flour tortillas (10 inch), salsa (optional), chopped onion (optional), shredded cheese (optional), shredded lettuce (optional), chopped tomato (optional)

boneless chicken breast halves (frozen ), italian salad dressing (trust me), cream of chicken soup, chicken broth, cream cheese, softened (who said it was healthy ), basil, thyme, salt and pepper, to taste

chicken, cut up, carrots, cut in 1 inch pieces, potatoes , 2 inch pieces, chopped onion, sliced celery, minced garlic, chicken bouillon, tarragon, basil, pepper, chicken broth

chicken parts (can be thighs, legs, anything you prefer, bone-in and skin-on), flour, sesame seeds, salt, pepper, peanut oil or 1/4 cup vegetable oil, onion, chopped, dry white wine or 1/2 cup water or 1/2 cup chicken broth, chicken bouillon granule (optional with water and wine, not needed if using broth), cornstarch, water, orange juice, granulated sugar, hot chinese chili paste (the kind with no oil) or 1 tsp red pepper flakes, to taste, ground ginger, soy sauce, orange, peeled, seeded and chopped, toasted sliced almonds or 1/2 cup slivered almonds, low-fat sour cream

chicken thighs, water, carrot, stalk celery, minced onion, sea salt, black pepper, dried parsley, tapioca flour, half-and-half

chicken breasts, skinless & boneless, red bell pepper, chopped, onion, chopped, tomato juice (or v-8 juice), cooking sherry, soy sauce , gluten free, red pepper flakes, ground ginger

chicken breasts , boned and skinned, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, pepperidge farm herb stuffing mix, melted butter, salt and pepper to taste