9831 gleehias english breakfast Recipes

canadian bacon, butter, eggs, salt, fresh ground black pepper, english muffins, split, butter, melted, cheddar cheese, sliced

water at room temperature, olive oil, dried milk powder, sugar, salt, white bread flour, active dried yeast, bacon, mushrooms, sliced, sized tomatoes, sliced

portabello mushroom , destalked, black pudding (the scotts make the best in my opinion try find a scottish butcher), rashers of lean english back bacon, free range egg, a blob of either tomato or brown sauce

egg, english muffin, canadian bacon, american cheese, cayenne pepper

mayonnaise, toasted slices english muffin bread (4 in . square), eggs, butter lettace leaf, thick slice firm-ripe tomato, crisp-cooked bacon

plain flour, butter, salt, egg, oil, bacon, mushrooms, ketchup, tomatoes, eggs, double cream

english muffin, egg white, oscar mayer deli fresh ham, american cheese (2% low-fat milk) or 1 slice cheddar cheese slice (2% low-fat milk)

english muffin, egg, cooked bacon, swiss cheese (or could use shredded parmesan or feta cheese), baby spinach leaves, butter, pepper (optional)

sausages, bacon, tomatoes, mushrooms, onion, eggs, milk, oil, risotto rice, chicken stock

whole english muffins, split, fresh spinach, cleaned, tomato, diced, fresh sweet red pepper, diced, green onions, chopped, garlic clove, minced, bacon, crispy fried, eggs, scrambled, extra virgin olive oil, shredded mozzarella cheese or 1 cup any white cheese, salt, fresh ground pepper

english breakfast tea bags, tea kettle filled with boiling water, simple syrup , recipe follows, lemon juice, lemon , zest, ice cubes, sugar, water

mayonnaise, dijon mustard, drained prepared horseradish, ground beef (80-percent lean), bulk italian sausage, kosher salt and freshly ground black pepper, unsalted butter, shredded cheddar (about 2 oz), english muffins , regular, sandwich-size or corn, split and toasted, vine-ripe tomato, thickly sliced into 4 pieces, peppery greens , such as baby arugula, mustard greens or watercress, eggs

whole wheat english muffins, butter, ham, eggs, salt and ground pepper, american cheese

english breakfast tea, hibiscus tea, water, sliced frozen peaches, thawed, divided, peach nectar, chilled, peach liquor, fresh mint, for garnish

english muffins, split into halves, toasted, plain fat free yogurt, dijon mustard, dried basil, canadian bacon, tomato slices (about 1/3 inch thick ), optional, reduced fat swiss cheese , cut crosswise into halves, poached eggs, warm, paprika

whole large egg, whole large egg, marinara sauce, part skim mozzerella, turkey pepperoni, whole whole wheat english muffin

boiling water, loose english breakfast tea leaves, cake flour, sugar, divided, egg whites, cream of tartar, salt