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Breakfast Burgers (Food Network Kitchens) Recipe

Breakfast Burgers (Food Network Kitchens) Recipe

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Breakfast Burgers (Food Network Kitchens)

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Ingredients:

Serving

1/4 cup mayonnaise
1 tbsp dijon mustard
1 tbsp drained prepared horseradish
12 oz ground beef (80- percent lean)
8 oz bulk italian sausage
kosher salt and freshly ground black pepper
1 tbsp unsalted butter
1/2 cup shredded cheddar (about 2 oz)
4 english muffins , regular, sandwich-size or corn, split and toasted
1 vine-ripe tomato, thickly sliced into 4 pieces
1 cup peppery greens , such as baby arugula , mustard greens or watercress
4 large eggs

Directions:

For the dressing: Stir the mayonnaise, mustard and horseradish together in a small bowl and set aside.
For the burgers: Gently mix together the ground beef, sausage and 1/4 teaspoon each salt and pepper. Divide the meat into 4 pieces and form each into a 4-inch patty.
Melt the butter in a 12-inch nonstick skillet over medium-high heat and add the patties. Cook until well browned, about 3 minutes, and then flip. Top with some of the cheese and continue to cook until the cheese is melted and the burger is just cooked through, 2 to 3 minutes.
Spread the toasted muffins with some of the mustard dressing and top with a slice of tomato and a burger patty.
Crack the eggs into the skillet with the sausage drippings and cook to your preference.
Place an egg on each burger and finish with some baby arugula on the top of the English muffin.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	739.6 Kcal (3097 kJ)
Calories from fat	439.82 Kcal
		% Daily Value*
Total Fat	48.87g	75%
Cholesterol	315.79mg	105%
Sodium	1055.8mg	44%
Potassium	641.43mg	14%
Total Carbs	27.59g	9%
Sugars	1.89g	8%
Dietary Fiber	3.08g	12%
Protein	44.57g	89%
Vitamin C	1.6mg	3%
Iron	5.7mg	32%
Calcium	266mg	27%

Amount Per 100 g
Calories	213.65 Kcal (895 kJ)
Calories from fat	127.05 Kcal
		% Daily Value*
Total Fat	14.12g	75%
Cholesterol	91.22mg	105%
Sodium	304.99mg	44%
Potassium	185.29mg	14%
Total Carbs	7.97g	9%
Sugars	0.55g	8%
Dietary Fiber	0.89g	12%
Protein	12.88g	89%
Vitamin C	0.5mg	3%
Iron	1.7mg	32%
Calcium	76.8mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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