181 glazed with honey carrots Recipes

carrot, peeled and cut on the diagonal into slices, chicken broth (low-sodium canned is fine ), salt (or, to taste), honey, lemons , juice of

carrots , cut into 3- by 1/2-inch sticks, honey, unsalted butter, chopped peeled fresh gingerroot

butter, chopped ginger, honey, carrots, peeled and thinly sliced, water, salt and pepper

carrots, sliced, cold water, butter, honey, ground cardamom, salt , to taste

carrots, peeled and sliced, butter, ginger, minced (can substitute with bottled ginger or garlic if you prefer), honey, sesame seeds, toasted -see directions, salt, pepper

carrot, peeled and sliced diagonally into 1/4 inch slices, water, butter, honey, bourbon

baby carrots, butter, light brown sugar, honey, cornstarch, seasoning salt

carrots, peeled, butter, honey or 2 tbsp packed light brown sugar, dijon-style mustard, salt & freshly ground black pepper, chopped flat leaf parsley (optional)

carrots (10 medium), cut diagonally into 3/4-inch-thick pieces, shallots (12), peeled and trimmed , keeping root ends intact, unsalted butter, cut into bits, salt, water, chicken broth, white port, mild honey, chopped fresh dill (optional), chopped fresh chives (optional), black pepper

butter, baby carrots, partially steamed, apple juice or 1 1/2 cups apple cider, honey, chopped fresh dill, salt, black pepper

fresh squeezed orange juice, fat free chicken broth, honey (if you like your sides on the sweeter side) (optional), cornstarch, extra virgin olive oil, carrots , julienned or 2 (10 oz) bags shredded or 2 (10 oz) bags julienne-cut, butter, salt

carrots (sliced or baby ), margarine, cornstarch, salt, orange juice, honey

carrots, honey (i ve never actually measured it, probably around 1/4 to1/3 cup), margarine or butter, salt, dried dill, boiling water

unsalted butter, baby carrots or small carrots (such as thumbelina), trimmed, peeled, halved lengthwise, ginger, peeled , cut crosswise into 1/2 -thick rounds, sorghum syrup or honey, fresh orange juice, bourbon, kosher salt and freshly ground black pepper

honey, soy sauce, dijon mustard, racks of lamb, salt and pepper, garlic powder, butter, onion, chopped, chopped fresh garlic, carrot, peeled chopped, canned beef broth, merlot (or use a dry red wine), low sodium chicken broth, tomato paste, chopped fresh rosemary, black pepper (optional or to taste), soft butter, flour

carrots (about 8), parsnips (about 10), dried currants or dried cranberries (optional), butter, whole grain mustard, honey, salt, chopped fresh parsley