106 glazed squash Recipes

white miso, in. piece fresh ginger, peeled and very finely grated, sake or fino sherry, vegetable oil, rice vinegar (not seasoned ), soy sauce, light brown sugar, kabocha squash (about 1 1/2 lbs.), seeded and cut into 1/4-in. slices, toasted sesame oil

acorn squash, butter, sugar, orange juice, thawed orange juice concentrate, salt, ground nutmeg, grated orange peel, pepper

olive oil, butternut squash, peeled, cut into 3/4-inch cubes (about 6 cups), honey

butternut squash (about 1 1/2 lb), water, pure maple syrup, dark rum, ground mace

acorn squash (about 1 lb each), orange marmalade, brown sugar, lime juice, low-sodium soy sauce, vegetable oil, salt, ground red pepper

acorn squash, orange juice, butter or margarine, brown sugar, corn syrup, grated lemon rind, salt

banana squash, peeled and cubed, butter, water , or as needed, orange juice, apricot preserves, salt, ground black pepper

brown sugar, sugar, all purpose flour, quick cooking oats, ground cinnamon, cold butter, butter flavored shortening, sugar, eggs, mashed cooked buttercup squash, vanilla, all purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, ground nutmeg, unsweetened applesauce, glaze, confectioners sugar, vanilla extract, water

brown sugar, sugar, all purpose flour, quick cooking oats, ground cinnamon, cold butter, butter flavored shortening, sugar, eggs, mashed cooked buttercup squash, vanilla, all purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, ground nutmeg, unsweetened applesauce, glaze, confectioners sugar, vanilla extract, water

acorn squash, maple syrup, bourbon, butter, melted, salt, ground nutmeg

acorn squash (about 1 1/2 lb), maple syrup, bourbon, butter, melted, salt, ground nutmeg

acorn squash (about 1-1/2 lb), maple syrup, bourbon, butter melted, salt, ground nutmeg

olive oil, olive oil, nutmeg, freshly grated, ground ginger, salt, fresh ground black pepper, butternut squash (1 to 1 1/4 lb each) or 1 large , quartered and seeded (2 to 2 1/2 pounds), fresh cranberries, orange (2 tbsp of juice and 1 tsp of zest), brown sugar, more more to taste, vanilla extract, fresh chives or 2 tbsp fresh parsley, chopped for garnish

acorn squash (about 2 lb), maple syrup, butter, ground nutmeg, salt

butternut squash, peeled , cut in half lengthwise, and steamed, brown sugar, ground cinnamon, ground nutmeg, salt, butter or margarine, melted

butter, softened and cut into chunks, grated fresh ginger, brown sugar, maple syrup, acorn squash, fresh orange juice, cider vinegar

elmstock chamomile tea bag, acorn squash, brown sugar, olive oil, fresh salt & pepper, to taste, ground sage, boiling water