116 glazed smoked ham Recipes

smoked bone-in ham , shank portion, cabernet sauvignon wine or 2 1/2 cups pinot noir wine, chopped shallots, chopped fresh thyme, cracked black pepper, liquid honey (divided ), canned reduced-sodium chicken broth, cornstarch, butter

pitted dark sweet cherries in syrup, undrained, red wine, dark brown sugar , firmly packed, grey poupon dijon mustard, divided, cornstarch, frozen orange juice concentrate, thawed, fully cooked boneless smoked ham

fully cooked smoked ham, brown sugar, cornstarch, salt, crushed pineapple, undrained, honey, prepared mustard

fully cooked bone-in smoked ham (15 lb. average), apricot nectar, water, dried thyme, apricot preserves, bourbon, dijon mustard, light brown sugar

ready-to-cook, bone-in smoked ham half , preferably from the shank, molasses, dijon mustard, lemon juice, unsalted butter

cured smoked ham, dry mustard, dark brown sugar, barq root beer (two cans), tabasco caribbean style steak sauce, cinnamon stick, orange , juice and zest of, lemon , rind of

pineapple juice, brown sugar, dry mustard, butt-end smoked ham, pineapple rings, drained, maraschino cherries, drained

butter, dry sherry, apricot jam, dried apricots, sliced smoked ham

cinnamon, farmland boneless smoked ham , tradition, apricot preserves, apricot nectar, orange marmalade, nutmeg

fully cooked smoked ham , water added,in brine (shank portion preferred, butt portion acceptable.), sprite, oranges, juiced, dark brown sugar, honey (more or less ), jam or 1/4 cup jelly, any flavor

whole picnic smoked ham, rinsed and patted dry , untrimmed, chicken broth, creamy peanut butter, honey, garlic clove, chopped, soy sauce

ham steak, thickly sliced, apple cider, brown sugar , packed, dijon mustard, honey, liquid smoke

molasses, apricot jam, cider vingar, dijon mustard, salt, vanilla extract, strong brewed coffee, bone-in, fully cooked smoked ham half

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla extract, brewed strong coffee, bone-in, fully cooked smoked ham half

sugar, paprika, chili powder, cumin, cinnamon, cayenne pepper (just use a small amount cayenne!), smoked ham, half (use a fully-cooked ham), cola drink, apricot preserves, orange juice

semi-boneless fully cooked ham (6 to 7 lb), apricots halves in heavy syrup, drained, ketchup, soy sauce, molasses

bone-in, fully cooked smoked ham half, light brown sugar, freshly brewed coffee, heavy whipping cream, garnishes: fresh herbs , kumquats

bourbon or whiskey, clover honey, molasses, percent fruit orange marmalade, whole bone-in smoked ham , fully cooked, unsliced