Apricot Glazed Ham Recipe

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Apricot Glazed Ham
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Ingredients:

  • 2 tbsp butter
  • 1/2 cup dry sherry
  • 1/2 cup apricot jam
  • 8 slices spiral sliced smoked ham

Directions:

  1. Preheat oven to 325 degrees.
  2. Melt butter over low heat in small casserole dish. Add sherry, jam, and apricots. Stir until sauce is smooth.
  3. Add smoked ham to casserole; spoon sauce over ham. Cover and bake 30 minutes. Baste ham; bake until ham is glazed, 5 to 10 minutes. Do not overcook. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.74 Kcal (1180 kJ)
Calories from fat 62.91 Kcal
% Daily Value*
Total Fat 6.99g 11%
Cholesterol 27.74mg 9%
Sodium 528.13mg 22%
Potassium 248.04mg 5%
Total Carbs 36.16g 12%
Sugars 22.75g 91%
Dietary Fiber 0.74g 3%
Protein 10.99g 22%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 18.9mg 2%
Amount Per 100 g
Calories 195.86 Kcal (820 kJ)
Calories from fat 43.74 Kcal
% Daily Value*
Total Fat 4.86g 11%
Cholesterol 19.28mg 9%
Sodium 367.16mg 22%
Potassium 172.44mg 5%
Total Carbs 25.14g 12%
Sugars 15.82g 91%
Dietary Fiber 0.51g 3%
Protein 7.64g 22%
Vitamin C 3mg 7%
Iron 0.2mg 2%
Calcium 13.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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