352057 glazed sandwich roasted red peppers Recipes

garlic cloves, chopped, garbanzo beans, drained (chickpeas), tahini (sesame seed paste), fresh lemon juice, chopped drained roasted red peppers from jar, salt and pepper

boneless skinless chicken breast halves, black beans, drained, roasted red peppers, undrained, van mexican stewed tomatoes, undrained, onion, chopped, salt, pepper

cream cheese, softened, coarsely ground black pepper, fresh thyme leave, loosely packed fresh parsley leaves, chopped, red pepper, milk, salt, garlic, coarsely chopped, snipped chives

roasted red peppers, drained well, toasted pine nuts, freshly grated parmesan cheese, garlic-flavored olive oil, boneless skinless chicken breasts

sweet red peppers, lasagna noodles, garlic cloves, minced, olive oil, crushed tomatoes, dried parsley, sugar, dried basil, pepper, butter or 1/4 cup margarine, all-purpose flour, low-fat milk or 2 1/2 cups nonfat milk, shredded parmesan cheese

ricotta cheese, cream cheese, goat cheese, sugar, egg, kosher salt, roasted red pepper, pita bread, olive oil, kosher salt, fresh ground black pepper, apricot jam, water

garlic clove, minced, garbanzo beans, drained, tahini, lemon juice, roasted red pepper, dried basil

roasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, prepared dijon-style mustard

roasted red peppers, drained well, fresh cilantro leaves, balsamic vinegar, garlic clove, peeled, dry mustard, ground coriander, ground cinnamon, olive oil, divided, whole almond, toasted (about 2 1/2 oz), chicken breasts, skinless and boneless

sweet red peppers, sherry vinegar, olive oil, minced fresh rosemary, salt and pepper

boneless skinless chicken breast halves, black beans, drained, roasted red peppers, undrained, mexican-style stewed tomatoes, undrained, onion, chopped, salt, pepper, hot cooked rice

fettuccine , ronzoni garden delight, butter, flour, milk, half-and-half, roasted red pepper, chopped, garlic cloves, halved, parmesan cheese, grated, salt and black pepper, chicken breast, diced, broccoli, steamed, mushroom, sauteed

quick-cooking brown rice, onion, chopped, olive oil, stewed tomatoes, reduced-sodium fat-free chicken broth, paprika, oregano, fresh ground black pepper, roasted red peppers (drained and chopped ), boneless skinless chicken breast , cut into 1 inch pieces, bay leaf, salt, frozen green pea

bread, sliced (crusty ), garlic cloves, cracked, extra virgin olive oil, for drizzling, roasted red peppers, drained, fresh parsley leaves , a couple of handfuls, black olives (oil-cured- 20 olives), capers, drained

roasted red pepper , preferably piquillo peppers (2 oz), vegetable broth or 1 cup chicken broth, plain yogurt (can use greek), ground lamb or 1 lb ground beef or 1 lb ground pork or 1 lb ground chicken or 1 lb ground turkey, egg, slightly beaten, garlic cloves, minced, fresh parsley, minced, fresh thyme leaves, smoked paprika, kosher salt, vegetable oil, chickpeas , drained if from a can, greek yogurt , for serving, fresh parsley, for garnish

roasted red peppers, whole (not in vinegar, otherwise flavored), garlic cloves, olive oil, anchovies

red peppers, olive oil, shallot, minced, white wine, chicken stock, lemon juice , to taste, salt & freshly ground black pepper, head broccoli , about 14 oz/390 g, leek, washed and trimmed, salt & freshly ground black pepper, butter , plus more to taste, lemon , juice and zest of, to taste, sea bass fillets, about 4 oz/110 g each, salt & freshly ground black pepper, butter, olive oil

red peppers, chopped, garlic cloves, chopped, fresh ginger, chopped, dijon mustard