69 glazed roast lemon Recipes

  • Pork Roast With Meyer Lemon Glaze
    boneless pork loin, fresh rosemary, roughly chopped and
    6 More
    boneless pork loin, fresh rosemary, roughly chopped, garlic clove, minced, dry white wine, sugar, fresh meyer lemon juice, cointreau liqueur, fresh meyer lemon juice
    21 min, 8 ingredients
  • Apple-Glazed Pork Loin Roast with Apple-Ham Stuffing
    cubed white bread (about 8 slices) and
    24 More
    cubed white bread (about 8 slices), butter or stick margarine, diced ham (about 6 oz), chopped onion, chopped carrot, chopped celery, dried thyme, dried rosemary, garlic clove, minced, chopped granny smith apple (about 1/2 lb), salt, black pepper, apple juice, boned pork loin roast, garlic powder, ground cinnamon, ground cumin, salt, ground allspice, ground ginger, black pepper, apple jelly, minced peeled fresh ginger, grated lemon rind
    25 ingredients
  • Marinated Chicken Thighs With Tangy Apricot Glaze
    chicken thighs, apricot preserves, dry sherry and
    10 More
    chicken thighs, apricot preserves, dry sherry, spicy brown mustard, lemon juice, roasted garlic, minced, thyme, salt, black pepper, apricot preserves, brown sugar, spicy brown mustard, lemon juice
    1 hour 5 min, 13 ingredients
  • Apple-Glazed Pork Loin
    salt, divided, pepper, divided and
    4 More
    salt, divided, pepper, divided, boneless rolled pork loin roast (about 3 lb), apple jelly, dijon mustard, lemon juice, divided
    10 min, 6 ingredients
  • Asian Glazed Barbecue Chicken
    soy sauce, water, honey, vegetable oil, sesame oil and
    3 More
    soy sauce, water, honey, vegetable oil, sesame oil, freshly grated gingerroot, lemon peel, grated, roasting chickens, cut up
    35 min, 8 ingredients
  • Yep, It's Spicy Glazed Chicken
    chicken , roasted (whole or pieces) and
    14 More
    chicken , roasted (whole or pieces), honey , liquid wildflower, sherry wine, good quality, lemon juice , meyer, soya sauce, dark, mirin, garlic chives, finely chopped, garlic, finely minced, shallot, finely minced, ginger, pureed, fresh, sea salt, coarse, red pepper flakes, potato flour, scallions, thinly sliced (garnish ), rice, cooked
    45 min, 15 ingredients
  • Oven Roasted Honey-Glazed Sweet Potatoes
    sweet potatoes , cut into about 2-inch pieces (or 3-3 1/2... and
    5 More
    sweet potatoes , cut into about 2-inch pieces (or 3-3 1/2 lbs yams, cut into about 2-inch pieces), butter, honey, lemon juice, salt (to taste), fresh ground pepper (to taste)
    55 min, 6 ingredients
  • Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze
    butter, melted, divided, honey, fresh lemon juice and
    11 More
    butter, melted, divided, honey, fresh lemon juice, garlic clove, minced, chopped fresh thyme, ground ancho chiles, ground cumin, ground cinnamon, cayenne pepper, parsnips, peeled , thin ends halved lengthwise, thick ends quartered lengthwise, cut crosswise into 2-inch pieces, turnips, peeled, cut into 1-inch wedges, rutabaga, trimmed, peeled, cut into 3/4-to 1-inch wedges, extra-virgin olive oil, coarse kosher salt
    2 hour 20 min, 14 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Orange Glazed Caribou Roast Orange Glazed Caribou Roast
    caribou roast, oil, salt, pepper, orange juice and
    8 More
    caribou roast, oil, salt, pepper, orange juice, lemon juice, allspice, crushed juniper berries, butter, orange juice, brown sugar, wild currant jelly, angostura bitters
    16 min, 13 ingredients
  • Pork Roast With Orange Marmalade Glaze Pork Roast With Orange Marmalade Glaze
    boneless pork loin roast, orange marmalade, dijon mustard and
    6 More
    boneless pork loin roast, orange marmalade, dijon mustard, low-fat peanut butter, lemon juice, olive oil, horseradish, salt, pepper
    40 min, 9 ingredients
  • Apple-Glazed Pork Roast with Sauerkraut Apple-Glazed Pork Roast with Sauerkraut
    pork sirloin roast, brown sugar, cornstarch and
    7 More
    pork sirloin roast, brown sugar, cornstarch, caraway seed, divided, salt, apple juice, divided, lemon juice, sauerkraut, well-rinsed and drained, chopped apples, coarsely shredded carrot
    4 hour 30 min, 10 ingredients
  • Apple-Glazed Pork Loin Roast With Apple-Ham Stuffing Apple-Glazed Pork Loin Roast With Apple-Ham Stuffing
    cubed white bread (about 8 slices, 1/2 inch cubes ) and
    24 More
    cubed white bread (about 8 slices, 1/2 inch cubes ), butter or 1 tbsp margarine, diced ham (about 6 oz), chopped onion, chopped carrot, chopped celery, dried thyme, dried rosemary, garlic clove, minced, chopped granny smith apples (about 1/2 lb), salt, black pepper, apple juice, boneless pork loin roast, garlic powder, ground cinnamon, ground cumin, salt, ground allspice, ground ginger, black pepper, apple jelly, minced peeled fresh ginger, grated lemon rind
    21 min, 25 ingredients
  • Slow Roasted Root Vegetables With Lemon Mustard Glaze Slow Roasted Root Vegetables With Lemon Mustard Glaze
    vegetables, see note, olive oil, see note, salt and
    11 More
    vegetables, see note, olive oil, see note, salt, rosemary, crushed, cracked black pepper, balsamic vinegar, dry mustard, white wine vinegar, cider vinegar, honey or 1/3 cup agave syrup, sea salt, egg yolks, grated lemon zest, lemon juice
    1 hour , 14 ingredients
  • Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann) Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann)
    racks pork baby back ribs (about 2 lb each), salt and
    8 More
    racks pork baby back ribs (about 2 lb each), salt, freshly ground black pepper, aji panca, seeded , ribbed, and soaked in hot water, or 1 fresh poblano pepper, roasted under the broiler on all sides until charred, cooled, skin peeled away, seeded and ribbed, tamarind paste, light or dark brown sugar, worcestershire sauce, lemon juice (about 1 lemon), fresh orange juice (about 1/2 orange), garlic cloves, roughly chopped
    2 hour 20 min, 10 ingredients
  • Fire Roasted Chicken Skewers with Tangerine-Cascabel Glaze (Bobby Flay) Fire Roasted Chicken Skewers with Tangerine-Cascabel Glaze (Bobby Flay)
    olive oil, shallots, finely diced, cascabel powder and
    18 More
    olive oil, shallots, finely diced, cascabel powder, red wine vinegar, red wine, tangerine juice, sugar, lemon juice to taste, honey to taste, olive oil, salt and freshly ground pepper, fresh orange juice, fresh lime juice, lemon juice, ancho chile powder, pasilla pepper, paprika, cayenne, olive oil, boneless, skinless chicken thighs , cut in half lengthwise, bamboo skewers , soaked in water for 2 hours
    3 hour 20 min, 21 ingredients
  • Whole Roasted Snapper Whole Roasted Snapper
    yellow tail snapper (1.5 lb), shredded fennel, salt and
    13 More
    yellow tail snapper (1.5 lb), shredded fennel, salt, fine ground black pepper, canola oil, bias cut fingerling potatoes, baby carrots, bias cut fennel, bias cut celery, baby artichokes, stalks asparagus, diced red onions, rich veal glaze, fresh squeezed lemon juice, chives, parsley
    31 min, 16 ingredients
  • Oven-Roasted Spareribs with Peach Glaze Oven-Roasted Spareribs with Peach Glaze
    peach preserves, fresh lemon juice, dijon mustard and
    5 More
    peach preserves, fresh lemon juice, dijon mustard, chili powder, hot pepper sauce, salt, ground black pepper, rack of pork spareribs
    8 ingredients




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