77027 glazed pearl port bay leaves Recipes
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Bay Scallops with Smoked Salmon and Balsamic Vinegar Saucebay scallops in the shell, shucked, shells removed and5 Morebay scallops in the shell, shucked, shells removed, extra-virgin olive oil, balsamic vinegar, salt and pepper, smoked salmon (about 1 oz), cut into very thin 1-inch shreds, chopped fresh chopped chives18 min, 6 ingredients
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Bay Scallops And Applewood Bacon With Port Reducti...ruby port (500 ml), superfine granulated sugar and8 Moreruby port (500 ml), superfine granulated sugar, whole black peppercorns, fresh mint leaves , torn into bits, crosswise slices applewood-smoked bacon (1/4 lb), cut into thirds, bay scallops (preferably nantucket; 1/3 lb), tough muscle from side of each discarded if attached, extra-virgin olive oil, unsalted butter, special equipment : wooden picks25 min, 11 ingredients
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Port-Glazed Chicken Livers and Onionsonions, sliced, unsalted butter and6 Moreonions, sliced, unsalted butter, chicken livers, halved and trimmed, all-purpose flour, olive oil, tawny port, minced fresh parsley leaves, hazelnuts, toasted and skinned (procedure follows) and chopped8 ingredients
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Port-Glazed Grape Tarts With Pecan Crustpecans, lightly toasted (2 oz), light brown sugar and9 Morepecans, lightly toasted (2 oz), light brown sugar, all-purpose flour, cold unsalted butter, cut into tbsp pieces, cinnamon, ground ginger, salt, ruby port, concord grape jelly, fresh lemon juice (or to taste), red seedless grapes , stems discarded (12 1/2 cups)1 hour 20 min, 11 ingredients
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Glazed Chestnutschestnuts, peeled or 1 lb chestnuts and5 Morechestnuts, peeled or 1 lb chestnuts, ruby port or 1/4 cup tawny port or 2 tsp sugar, heavy cream (optional), salt, fresh ground pepper, brown chicken broth or 3 quarts turkey broth or 3 quarts beef broth45 min, 6 ingredients
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Port-Glazed Stilton Grapestawny or ruby red port and3 Moretawny or ruby red port, stilton cheese , cut into cubes slightly smaller than the grapes, seedless grapes, toothpicks for serving1 hour 30 min, 4 ingredients
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Glazed Beets with Cloves and Portbutter or margarine, brown sugar, salt and4 Morebutter or margarine, brown sugar, salt, freshly ground pepper, port wine or cranberry juice, sliced beets, drained7 ingredients
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Turkey Soupbay leaves, carrots, diced, celery with leaves and8 Morebay leaves, carrots, diced, celery with leaves, frozen cut green beans, garlic, green pepper, legumes, potato, thyme , s, p., chicken broth, turkey carcass, uncooked medium. pearl barley3 hour , 11 ingredients
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Grilled Fig and Stilton Salad with Port Wine Vinaigrette (Bobby Flay)port vinaigrette , recipe follows, fresh figs and15 Moreport vinaigrette , recipe follows, fresh figs, mesclun greens, extra-virgin olive oil, salt and pepper, stilton, crumbled, olive oil, red onion, finely chopped, port wine, dry red wine, molasses, balsamic vinegar, chopped fresh thyme leaves, kosher salt, ground black pepper, extra-virgin olive oil, walnut oil15 min, 17 ingredients
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Mustard-Glazed Carrots and Pearl Onionspearl onions, butter, vegetable oil, peeled baby carrots and3 Morepearl onions, butter, vegetable oil, peeled baby carrots, golden brown sugar, prepared hot english mustard (such as colman s), water7 ingredients
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Port, Marsala or Madeira Saucebutter, shallots, minced, black peppercorns, cracked and7 Morebutter, shallots, minced, black peppercorns, cracked, thyme, bay leaf, red wine, port wine or 3/4 cup marsala or 3/4 cup madeira wine, gold demi-glace, water, cream45 min, 10 ingredients
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Port and Paprika Chicken Bitesgarlic cloves, bay leaf, port wine, olive oil and8 Moregarlic cloves, bay leaf, port wine, olive oil, cider vinegar, paprika, salt, pepper, chicken thigh, boneless, cubed in 1 inch pieces, parsley, chopped, garnish, olive oil, onion, minced24 hour 15 min, 12 ingredients
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Glazed Carrots, Parsnips and Pearl Onionsbutter, minced garlic, minced ginger and6 Morebutter, minced garlic, minced ginger, carrots, 1/4-inch dice, parsnips, 1/4-inch dice, red pearl onions, blanched and peeled, chicken stock, dark soy sauce, salt and black pepper, to taste40 min, 9 ingredients
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Glazed Parsnips, Carrots, and Pearl Onionsdiagonally cut carrot, diagonally cut parsnip and8 Morediagonally cut carrot, diagonally cut parsnip, frozen pearl onions (about 10 oz), water, dry white wine, sugar, butter, white wine vinegar, salt, freshly ground black pepper10 ingredients
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