8425 glazed kangaroo macadami Recipes

pearl onions, cooking oil, garlic, thinly sliced, orange marmalade, salt, ground black pepper, snipped fresh chives or parsley, omit fresh onions and step 1; substitute 1 16-oz package frozen small whole onions and cook according to package directions until tender. drain well and set aside. proceed with step 2. serve with a slotted spoon.

carrots, as needed --- water see note in directions, butter, sugar, salt, white pepper, as needed --- chopped parsley

petites carrots, tops removed but with a little green left attached, butter, brown sugar or honey, white wine vinegar, lemon juice, garlic , smashed, fresh thyme, a pinch of cayenne pepper, a pinch of salt, a pinch or chopped fresh p rsley

honey dijon mustard, teriyaki sauce, light brown sugar, grated, peeled ginger root, red wine vinegar, vegetable oil, boneless skinless chicken , cut into thin strips, red and yellow bell peppers, coarsely chopped, red onion, coarsely chopped, tomatoes, coarsely chopped, italian heros, split (about 8 inches each), shredded napa cabbage or romaine lettuce

fresh brussel sprouts, butter, white wine worcestershire sauce, granulated sugar, salt

butter, apples, brown sugar, lemon juice only, applejack or calvados, ground cinnamon, ground nutmeg, cream sauce, heavy cream, powdered sugar, ground nutmeg

baby carrots, butter or margarine, honey or maple syrup, orange juice (omit if you dont like q sweet and zesty taste, scallions cut diagonally into 1 in pieces.

bacon trimmed of excess fat, olive oil, sweet onions peeled and thinly sliced, salt, freshly ground black pepper, brown sugar, balsamic vinegar

sweet potatoes cooked and sliced, oranges peeled and sliced, grated orange rind, salt, sugar, cornstarch, melted butter

fresh baby carrots, jellied cranberry sauce, butter, brown sugar, fresh lemon juice, salt

carrots, broth, brown sugar 1 tsp., not too much .., butter or margarine 1- 2 tbsp., dill 1/2 tsp. or to taste, salt-pepper

dozen french breakfast radishes, chicken stock (or veggie), butter, sugar, salt & pepper

turnips, butter, sugar, salt, minced fresh parsley (optional)