Glazed Onions Recipe

Posted by
Rate It!
Glazed Onions
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 12 medium onions
  • 4 tbsp butter
  • 1/2 tsp salt
  • 12 tsp honey

Directions:

  1. Preheat oven to 450.
  2. Cut onions in half crosswise then dot with butter and arrange in a shallow baking dish.
  3. Sprinkle with salt and pepper.
  4. Pour 1 teaspoon honey over each onion.
  5. Bake uncovered for 45 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.32 Kcal (416 kJ)
Calories from fat 34.52 Kcal
% Daily Value*
Total Fat 3.84g 6%
Cholesterol 10.18mg 3%
Sodium 102.11mg 4%
Potassium 166.03mg 4%
Total Carbs 15.67g 5%
Sugars 10.14g 41%
Dietary Fiber 2.21g 9%
Protein 1.15g 2%
Vitamin C 7.8mg 13%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 81.4 Kcal (341 kJ)
Calories from fat 28.29 Kcal
% Daily Value*
Total Fat 3.14g 6%
Cholesterol 8.34mg 3%
Sodium 83.67mg 4%
Potassium 136.06mg 4%
Total Carbs 12.84g 5%
Sugars 8.31g 41%
Dietary Fiber 1.81g 9%
Protein 0.94g 2%
Vitamin C 6.4mg 13%
Calcium 22.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top