124567 glazed chicken south beach Recipes

chicken broth or 2 quarts vegetable broth, head green cabbage, shredded (i use angel hair shredded cabbage) or 1 (10 oz) bag shredded cabbage for coleslaw (i use angel hair shredded cabbage), head celery, washed and sliced, leek, rinsed, trimmed, and sliced thinly, garlic cloves, peeled and minced, fresh green beans, cut into 2-inch lengths, zucchini, cut into 1/4 inch rounds (i leave out ), summer squash, cut into 1/4 inch rounds (i leave out ), diced tomatoes, drained, navy beans, rinsed and drained (optional), shredded parmesan cheese, optional garnish (optional), basil pesto, optional garnish (optional)

head of broccoli (about 3 lb), canola oil, leeks, sliced (white part only ), celery, sliced, chicken broth , fat-free, evaporated skim milk, cornstarch, fresh thyme, chopped, ground pepper (to taste)

boneless skinless chicken breast halves, flour, garlic powder, cumin, salt, cayenne pepper, eggs, yellow cornmeal, vegetable oil, muenster cheese, chopped green chilies, salsa or picante sauce

chicken breast halves or 8 chicken thighs or 8 chicken drumsticks, honey, guldens prepared brown mustard, rice wine vinegar, paprika, black pepper

chicken drumsticks or 2 lbs chicken pieces, flour, oil, maple syrup, cider vinegar, garlic, minced, soy sauce, dry sherry, ginger, pepper

chicken breasts, cut in small pieces, onion, chopped, fresh thyme, fresh rosemary, garlic cloves, chopped, honey, balsamic vinegar, chicken stock, olive oil, butter

chicken drumstick, chicken wings, sugar, soy sauce, oil, ginger, garlic cloves, minced

flax seed meal, water (or 2 tbsp chicken broth and 2 tbsp ), spices, salt

extra virgin olive oil, whole grain bread, cut into cubes (about 12 oz of bread, around 4 cups cubed ), sweet italian turkey sausage, reduced-sodium chicken broth, stalks celery, coarsely chopped, onion, coarsely chopped, bosc pear, coarsely chopped (may substitute anjou or bartlett), fresh sage, chopped, egg, lightly beaten, fresh parsley, chopped, salt, fresh ground black pepper

chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows

chicken breasts or 2 lbs chicken thighs or 2 lbs chicken drumsticks, pineapple preserves, red wine vinegar, soy sauce, ground ginger, onion powder, ground red pepper, green onions (bias-sliced into 1 inch pieces), hot cooked rice

chicken wings or 36 chicken drummettes, orange marmalade, teriyaki sauce, crushed red pepper flakes (to taste), salt (optional), ground black pepper (optional)

chicken breasts or 6 chicken thighs, flour, george washington golden seasoning chicken broth, powder (if unable to find, any powdered chicken broth will do), garlic powder (optional), butter, melted, water, mango chutney

dried porcini mushrooms ( 1 3/4 oz ), boiling-hot water plus 1/4 cup cold water, sliced shallots (about 3 medium), olive oil, divided, chopped thyme plus 3 whole sprigs, dry marsala, divided, mild honey, whole chicken (about 3 1/2 lb), yukon gold potatoes, all-purpose flour, reduced-sodium chicken broth, white-wine vinegar

vegetable oil, boneless skinless chicken breast halves, and cut into 3/4 inch cubes, brown sugar, soy sauce, crushed red pepper flakes, grain white rice, chicken broth, ground cinnamon, ground cardamom or 1/4 tsp ginger, ground coriander, sun maid raisins, sliced green onion, minced parsley

chicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)

dried porcini mushrooms (1 3/4 oz), boiling-hot water plus 1/4 cup cold water, shallot, thinly sliced (about 3 medium), olive oil, divided, thyme, chopped (plus 3 whole sprigs), dry marsala, divided, honey, mild, whole chicken (about 3 1/2 lb), yukon gold potatoes , large, all-purpose flour, reduced-sodium chicken broth, white wine vinegar

chicken breast tenders (about 6 tenders), salt, black pepper, olive oil, apricot preserves, balsamic vinegar, fat-free , less-sodium chicken broth, chopped dried apricots, uncooked couscous