35160 glazed baby ribs puck Recipes

rack spare ribs (3 to 4 lb.), vegetable oil, dark brown sugar, paprika, cumin, pepper, salt, dark rum, sugar, tomato paste, worcestershire sauce, tabasco, barbecue sauce , optional

bone-in country-style pork ribs, chili sauce, plum preserves or preserves of your choice, soy sauce, hot pepper sauce

baby carrots, brussels sprouts, trimmed and scored, chicken broth, butter, brown sugar, ground black pepper

peeled baby carrots, sugar snap peas , stringed, butter, canned low-salt chicken broth, cornstarch

frozen baby carrots, butter, light brown sugar, ranch dressing mix

butter, baby carrots, trimmed ,scrubbed, salt, water, ground cinnamon, brown sugar

packaged peeled baby carrots, butter or 1 tbsp margarine, orange marmalade

butter, baby carrots, partially steamed, apple juice or 1 1/2 cups apple cider, honey, chopped fresh dill, salt, black pepper

balsamic vinegar, coarse grain mustard, honey, canola oil, baby onion, halved

fresh baby carrots, water, honey, butter, dark brown sugar , firmly packed, white wine vinegar, salt, ground allspice

baby carrots, butter, mint, salt, fresh ground black pepper

sides pork spare ribs, irvine spices roasted garlic pepper seasoning, garlic powder, onion powder, lemon pepper, salt, honey, brown sugar

slab of pork ribs, onion roughly chopped, stalks celery roughly chopped, bouquet garni, head garlic, split and wrapped in cheesecloth, plus 2 tbsp minced garlic, tamarind paste, dark cane syrup, dark molasses, ketchup, water, black pepper, essence , recipe follows, salt, chopped green onions, brunoise red pepper, brunoise yellow pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, shredded white cabbage, shredded red cabbage, julienned red onion, homemade mayonnaise, creole mustard, minced garlic, rice wine vinegar, chopped parsley, salt and pepper

peeled baby carrots, unsalted butter, sugar, country-style dijon mustard (or 1/2 tbsp each dijon and whole-grain mustard)

unsalted butter, baby carrots or small carrots (such as thumbelina), trimmed, peeled, halved lengthwise, ginger, peeled , cut crosswise into 1/2 -thick rounds, sorghum syrup or honey, fresh orange juice, bourbon, kosher salt and freshly ground black pepper

peeled baby carrots, lemon juice, salt, divided, butter, honey, dried tarragon, black pepper

baby carrots, brussels sprouts, trimmed , cross cut in root ends, chicken stock, unsalted butter (3/4 stick), light brown sugar, fresh ground pepper