185 glaze brown sugar pineapple Recipes

red apples, in chunks, green apples, in chunks, oranges, sliced, pineapple chunks, butter, brown sugar, curry powder

onion powder, garlic powder, hot pepper sauce, pineapple juice, whiskey, brown sugar, cubes beef bouillon, worcestershire sauce

whole coriander seeds , coarsely ground in spice mill or mortar with pestle, coarse kosher salt, dried crushed red pepper, cut-up (best of fryer ) chicken, orange juice or pineapple juice, gold or silver tequila, golden brown sugar, honey, red jalapeno chiles with seeds, finely chopped, shallot, minced, nonstick vegetable oil spray

less-sodium ham (about 1/2 inch thick), cut into 4 pieces, refrigerated prechopped fresh pineapple , cut into bite-sized pieces, maple syrup, curry powder, butter, dark brown sugar

glaze, salted butter, brown sugar, coco real cream of coconut, crushed pineapple slices in syrup or rings, marachino cherries for center of rings., cake, in a hurry use yellow cake mix , follow box instructions., salted butter, softened, sugar, eggs, milk, flour, baking powder, salt, vanilla, syrup, cocoa real cream of coconut, pineapple juice, rum

lean ground beef (i use 97% lean), vegetable oil (optional), yellow onion (small onion), jalapeno pepper, minced and deseeded (or not for more heat), garlic cloves, minced, fresh ginger, minced, soy sauce, crushed red pepper flakes (or more to taste, could also use a couple of pinches of cayenne or a pinch of ground habanero powder), kosher salt and pepper, crushed pineapple, well drained, whole wheat bread (chopped finely), egg, buttermilk, teriyaki sauce (thick , glaze-like kind), soy sauce, brown sugar, hoisin sauce, ketchup, sweet chili sauce (mae ploy), hoisin sauce, brown sugar, teriyaki sauce (thick , glaze-like kind)

pork spareribs , sawed in half across bones, pineapple chunks in light syrup, brown sugar, cornstarch, salt, cold water, vinegar, soy sauce, green pepper, cut in 1-inch pieces

milk, egg, catsup, dry mustard, pepper, soft white breadcrumbs, ground cooked ham, ground cooked pork, green onion, diced, parsley, chopped, margarine, brown sugar, yellow mustard (we use coleman s), dry mustard, pineapple chunk (optional)

chicken breast, whole coriander seeds, kosher salt, dried crushed red pepper, pineapple juice, tequila, golden brown sugar, honey, pepper jalapeno, shallot

whole slabs spareribs, cut in half vertically, beef or 3 quarts chicken stock, five-spice powder, whole garlic cloves, salt, garlic, freshly minced, hoisin sauce, rice vinegar, toasted sesame oil, corn syrup, brown sugar, garlic and red chile paste, pineapple tidbits , with juice, five-spice powder

sliced ham, pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

sliced half ham (paula prefers smithfield), pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

ham (any will do, follow cooking instructions for the type of ), onions, fresh cayenne peppers, thai chiles (any pepper will do here), baby carrots, navel oranges or 4 -5 clementines, apricot preserves, white raisins, crushed pineapple in juice, brown sugar, local raw honey, garam masala (or use your favorite curry), allspice, cinnamon, blood orange olive oil (or olive oil with zest of 1 orange), cream sherry

pineapple, peeled, cut into 1/2-inch rounds, cored, canola oil, salt and freshly ground black pepper, green onions, thinly sliced, serrano chile, finely diced, rice vinegar, freshly chopped cilantro leaves, honey , to taste, canola oil, red onion, coarsely chopped, garlic, chopped, dark brown muscovado sugar, dark rum, chicken stock, habanero chile, left whole with 3 slits cut into chile, cinnamon sticks, star anise, salt and freshly ground black pepper, pork tenderloin , trimmed of excess fat

kilograms ) loin of bacon, either smoked or unsmoked, pineapple, use about 3 to 4 tbsp of the juice, brown demerara sugar

wonton wrappers, oil, for frying, ahi grade #1, cut 1-inch center logs, caribbean seasoning, spring mix, heads napa cabbage , shredded julienned style thin, freshly chopped cilantro leaves, green onion, chopped small, rice noodles, fried, mandarin oranges, drained, basket mushrooms, sliced thin, candied walnuts, toasted almonds, citrus soy sesame vinaigrette, mangoes, diced small, jalapeno, minced, use only 1/2, red onion, minced, freshly chopped cilantro leaves, limes, juiced, sweet chili sauce, teriyaki glaze, to taste (from recipe below ), minced fresh ginger, minced shallots, minced garlic, stalks lemongrass , bruised 3-inches from bottom, teriyaki sauce (recommended : kikkoman s), pineapple juice, orange juice, light brown sugar, chili flakes, freshly ground white pepper, cornstarch slurry , as needed, toasted white and black sesame seeds, wasabi tobiko caviar, teriyaki glaze (above), orange , zested, fresh cilantro leaves, seasoned rice vinegar, yuzu juice, sesame oil, salt and freshly ground white pepper, salad oil, seasoned rice vinegar, yuzu juice, teriyaki glaze, yellow miso paste, mango puree, mayonnaise, honey, sesame oil, salt and freshly ground white pepper, mayonnaise, wasabi paste, sweetened condensed milk, lime juice, mirin wine, honey, salt and freshly ground white pepper

flour, baking powder, baking soda, salt, cinnamon, brown sugar, fresh eggs, oil, sugar, carrots,grated, crushed pineapple,drained, chopped nuts, coconut, orange frosting, butter, cream cheese, almond extract, powdered sugar, fresh orange juice, orange zest, buttermilk glaze, sugar, baking soda, buttermilk, butter, light corn syrup, vanilla, heat and add vanilla ., spread this buttermilk glaze over layers of cake immediately after removing them from oven ., cool,remove from pans,and frost with the orange frosting on top of the glaze.

cornish hens, salt and pepper, to taste, honey, cinnamon, light rum (optional), syrup from 1 30 oz can pineapple tidbits, soy sauce, plum jam, garlic powder, chicken broth (for the pan ), chopped macadamia nuts, white raisins, mangoes (can be fresh or canned) or 2 peaches, cut into small chunks (can be fresh or canned), brown sugar, soy sauce, pineapple tidbits, drained (save juice for glaze), vinegar, plum jam, garlic powder