848 glacier lodge compote Recipes

honey, lemon peel, fresh lemon juice, fresh (or frozen, thawed) cherries (about 1 lb), stemmed, pitted, halved, unsalted butter, divided, eggs, all-purpose flour, whole milk, sugar, divided, vanilla extract, kosher salt, peaches, halved, pitted, cut into 1/4 -thick wedges, powdered sugar (for dusting)

strong ginger beer (such as reed s), mixed dried fruit (such as stemmed figs, apricots, cherries, prunes, raisins, and sliced candied ginger)

vegetable oil, walnuts, whole almonds, matzo cake meal, eggs, separated, grated lemon peel, grated orange peel, ground cinnamon, salt, sugar, divided, orange juice, oranges , peel of 1 orange removed in strips and reserved, pure unsweetened pomegranate juice, sugar, fresh lemon juice

fresh wild huckleberries or wild maine blueberries or 1 15- to 16-oz package frozen wild blueberries, sugar, vanilla bean , split lengthwise, frozen passion fruit puree,* thawed, sugar, vanilla bean , split lengthwise, graham cracker crumbs, sugar, salt, unsalted butter, melted, sweetened condensed milk, egg yolks, fresh key lime juice or regular lime juice, cream

quinces, peeled, quartered, cored, cut into 1/2-inch cubes, water, sugar, dry white wine, vanilla bean , split lengthwise

apple juice, diced dried calimyrna figs (about 5 oz), diced dried pitted prunes (about 5 oz), grated orange peel, whipping cream, half and half, ground white pepper, vanilla bean , split lengthwise, egg yolks, sugar, raw sugar crystals

raspberry sorbet, lemon sorbet, vanilla ice cream, mango sorbet, boysenberry sorbet, seedless blackberry jam, grated lemon peel, fresh lemon juice, fresh blackberries, sliced fresh mint leaves

whipping cream, half and half, sugar, egg yolks, peaches, peeled, sliced, light corn syrup, vanilla extract, peaches, peeled, sliced, essencia (orange muscat wine) or late-harvest riesling, sugar, fresh lemon juice

apple cider, light corn syrup, golden brown sugar, unsalted butter, golden delicious apples, peeled, cored , cut into 1/2-inch pieces, cranberries (fresh or frozen ), sugar

olive oil, tomatoes, peeled, seeded, coarsely chopped, sugar, butter, room temperature, fresh mushrooms, chopped (about 3 cups), chopped shallots, egg, chopped fresh parsley, chopped fresh thyme, salt, ground black pepper, fresh breadcrumbs made from french bread, garlic cloves, thinly sliced, shallots, thinly sliced, fish stock or bottled clam juice, cod , orange roughy or red snapper fillets

monkfish fillets (about 5), well trimmed, olive oil, minced garlic, crushed saffron threads, fennel-saffron compote

honey, whole grain mustard, curry powder, chopped fresh thyme or 1 tsp dried, monkfish or sea bass fillets, each cut in half, unsalted butter, tart green apples, peeled, cored , cut into 1/2-inch pieces, pitted dates, coarsely chopped, water, cider vinegar

water, unflavored gelatin, whipping cream, divided, sugar, divided, sour cream, vanilla extract, raspberries, balsamic vinegar

brut champagne, sugar, minced lemon verbena or fresh tarragon, raspberries, apricots, pitted , cut into 1/2-inch pieces

spiced bouquet garni (leaves from 1 fresh rosemary branch; two 5-inch-long strips orange peel; 1 tsp whole black peppercorns), orange juice, dried apricots (preferably whole mediterranean; about 12 oz), dried tart cherries, golden raisins, dry white wine, sugar

water, ruby port, sugar, cinnamon sticks, chopped crystallized ginger, mixed dried fruits, large pieces quartered

sugar, egg yolks, light corn syrup, orange juice, chilled whipping cream, cognac or brandy, vanilla extract, oranges, quartered hulled strawberries (about 12 oz), blueberries, seedless grapes, halved, sugar, cognac or brandy, grated orange peel, ground allspice