183434 gingery buckwheat noodle and green bean salad Recipes

new potatoes, unpeeled and cut into quarters, fresh green beans, trimmed and cut into desired length, olive oil, hard-boiled (cooked) eggs, peeled and chopped, white wine vinegar, dijon mustard, garlic, minced, salt, freshly ground black pepper

red potatoes, cut in 1-in. cubes, fresh green beans, chopped cucumber, chopped onion, olive oil, white wine vinegar, old bay seasoning, salt

white-wine vinegar, olive oil, green beans, trimmed, snow peas, trimmed and strings discarded, shelled sunflower seeds, toasted lightly

baby red potato, fresh green beans, red sweet bell pepper, diced fine, sweet onions or 1 small yellow onion, diced fine, red wine vinegar, kosher salt, dijon mustard, olive oil, crushed garlic

new potatoes, quartered (i always use red), fresh green beans , cut into bite-sized pieces, olive oil, white wine vinegar, dijon mustard, dried dill, salt, ground black pepper

fresh green beans, cleaned, trimmed and quartered, tomatoes, halved, pine nuts, toasted (1/4 will be reserved for presentation), red onion , sliced thin into half moons, fresh basil , sliced into thin strands (chiffonade), balsamic vinegar (use a good 1), olive oil, garlic cloves, dijon mustard, sugar

onion, diced, red wine vinegar, green beans, basil leaves, chopped, mint leaves, chopped, tomatoes , cut into 6 slices each (24 slices), goat cheese , cut into 20 slices, oil-cured black olives, pitted and chopped, salt, pepper, olive oil, red wine vinegar

tarragon, lemon, sliced into rounds, white pearl onions, peeled, thinly sliced, salmon fillets, kosher salt, green beans, trimmed, radishes, sliced into rounds, olive oil

cucumber, peeled (about 6 - 7-inch), green beans, very thin and young, spring onion, chopped, cider vinegar (or use white wine vinegar), superfine sugar (castor sugar), dijon mustard, flaked sea salt (use less if using table salt), coarse black pepper

white balsamic vinegar, sea salt or 1 dash other coarse salt, olive oil, garlic cloves (finely diced ), shallot (finely diced ), tomato, sea salt or 1 tsp other coarse salt, to sprinkle over tomatoes, green beans, flat-leaf italian parsley (finely minced )

fresh green beans, kosher salt, chili pepper flakes, fresh ground black pepper, olive oil, garlic cloves (chopped ), roma tomatoes (thinly sliced )

red potatoes, cut in 1-inch cubes, green beans (fresh or frozen ), cucumber, chopped, onion, finely chopped, olive oil, white wine vinegar, old bay seasoning

white vinegar, sugar, salt, green beans, stem ends trimmed, red onion, sliced thin, mayonnaise, plain yogurt, extra virgin olive oil, white vinegar, garlic clove, minced, salt and pepper

french style green beans, onion, finely diced, mayonnaise , you can add more to your taste, salt and pepper

garlic cloves, thinly sliced, fresh lemon juice (2 lemons), olive oil, salt, black pepper, eggplant, stem top removed, cooked green beans, halved, mint leaf

cauliflower, cut into 1-inch florets, onion, cut into thin wedges, extra virgin olive oil, divided, salt , to taste, black pepper , to taste, green beans, cut into 2-inch lengths, vegetable oil, white bread , torn into small pieces, mild curry powder , such as madras, lemon buttermilk dressing or 2 tbsp lemon yogurt, dressing

pearl barley rinsed, fresh green beans, carrots thinly sliced, minced fresh dill, natural low fat vinaigrette

fresh whole young green beans (haricots), stemmed, minced white onion, white vinegar, granulated white sugar, half & half, fresh ground black pepper to taste