143038 gingerbread snack rum sauce Recipes

oleo, seasoning salt, soy sauce, onion powder, corn chex, rice chex, wheat chex, pretzel, nuts

bisquick baking mix, honey, cinnamon, allspice, egg, milk, rum or 2 tbsp flavoring, brown sugar, chopped pecans (optional)

evaporated milk, worcestershire sauce, dry onion soup mix, ground beef, ketchup, brown sugar ; packed

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

cake, yellow cake mix (ok, so i cheated), spiced rum, vegetable oil, instant vanilla or butterscotch pudding, eggs, rum glaze, brown sugar, water, butter, spiced rum

light butter (i used move over butter, can also use smart balance light), worcestershire sauce, seasoning salt (use light salt if watching sodium intake), garlic powder, onion powder, crispix cereal (rice or corn chex), wheat chex, ff pretzel (optional)

corn syrup, thawed orange juice concentrate, ocean spray whole berry cranberry sauce, flour, cinnamon, ginger, baking powder, baking soda, milk, molasses, egg, oil

butter, softened, dark brown sugar, vanilla, walnuts, finely chopped, lemon , zest of 1, cinnamon, allspice, rum , dark puerto rican

ribs, cola, soft dark brown sugar, tomato ketchup, cider vinegar, garlic cloves, peeled and crushed, worcestershire sauce, rum, tomato ketchup, to serve

pineapple juice, spiced rum, dark rum, malibu coconut rum, orange curacao (not blue ), grenadine

pack of all beef franks , 8 or 10 pk., pack of bbq chips, crushed, pack of shredded sharp chesse, worcestershire sauce, sour cream

lime juice, soy sauce, dark rum, sugar, chicken thighs boned and cut into 1 1/2 in pieces, flour, paprika, salt, oil to fry with

butter, sugar, eggs, buttermilk or sour milk, rum extract, flour, baking powder, salt, baking soda, butter sauce, confectionery sugar, butter, rum, rum extract

duncan hines yellow cake mix, royal instant vanilla pudding, chopped nuts, eggs, dark rum, vegetable oil, water, rum glaze, water, butter, sugar, dark rum, melt butter in a small saucepan. add the water and sugar; boil for 5 minutes, stirring occasionally. remove from heat and stir in rum

butter, brown sugar, unsweetened apple sauce, egg, syrup or dark molasses, all purose flour, baking soda, ground ginger, ground cinnamon, all spice

butter, softened, powdered sugar, eggs, well beaten, dark rum